Meatball Marinara
Packaged product Grains and Pasta MYPROTEIN
Meatball Marinara contains 108 kcal per 100 g. A serving, 1 portion, 500 g (500 g) provides about 540 kcal.
Roughly 42% of its calories come from carbohydrates, with 36% from protein and 22% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.82 g | 4% |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 10.9 g | 4% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 42%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- MYPROTEIN
- Barcode
- 5010482482404
- Quantity
- 500 g
- Label serving
- 1 portion (500 g)
- Category
- Frozen pasta dishes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Penne Pasta (28%) (Water, Durum _Wheat_ Semolina), Cooked Pork & Beef Meatball (20%) (Pork, Beef, Water, Onion, Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin)), _Wheat_ Gluten, Herbs, Pork Fat, Salt, Garlic, Potato Starch, Yeast Extract, Yeast, Spices, Eatlean™ Cheese (_Milk_) (8%), Passata, Mushroom, Water, Spinach, Peppers, Chopped Tomatoes (Tomatoes, Tomato Juice), Onion, Tomato Paste, Garlic, Dried Tomato, Rapeseed Oil, Modified Maize Starch, Oligofructose, Salt, Sun Dried Tomato, Herbs, Yeast Extract, Red Chillies, Chicken Stock (Chicken Stock, Concentrated Chicken Extract, Yeast Extract (contains _Barley_), Water, Salt), Brown Sugar, Sunflower Oil, White Wine Vinegar, Sweetener: Sucralose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGarlicYeastTomatoOnionRapeseed (canola) oilSugarSunflower oil
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|---|---|---|---|---|
| Meat Feast Pasta MYPROTEIN | 106 | 12 g | 8.5 g | 2.2 g |
| ja! Tortelloni Käse Sahne Fertigessen | 121 | 3.9 g | 12 g | 6 g |
| Tagliatelle Wildlachs FRoSTA | 93 | 4.8 g | 10.3 g | 3.3 g |
| Stir-fry noodles Vitasia | 74 | 3 g | 12 g | 1.1 g |
| Rip's Ranch Hand Beef And Cheese Pasta Bake YELLOWSTONE | 275 | 9.3 g | 20.5 g | 8.3 g |
| Fettuccine Alfredo Trader Giotto's | 480 | 5.6 g | 62.8 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010482482404. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.