Masala Pori

Packaged product Snacks Town Bus

Masala Pori contains 483 kcal per 100 g. A serving, 28 g (28 g) provides about 135 kcal.

Roughly 54% of its calories come from fat, with 37% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Masala Pori by Town Bus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
10.3 gprotein
43 gcarbohydrates
28 gfat
135kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 28 g 36%
Saturated fat L 12.3 g 62%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.3 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 37%Fat: 54%483kcal / 100 g
  • Protein 9%
  • Carbohydrates 37%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.3 gabove the median for snacks (median 7.5 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.5 g)
  • Fat28 gabove the median for snacks (median 20.9 g)
  • Saturated fat12.3 gin the top quarter of snacks (median 3.6 g)
  • Sodium400 mgbelow the median for snacks (median 424 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Town Bus
Barcode
8906010366575
Quantity
28 g
Label serving
28 g
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Puffed Rice (44%), Bengal Gram Flour, Rice Flour, Fried Gram Dal, Groundnuts, Garlic, Red Chilli Powder, Turmeric Powder,Red Chilli, Cumin, Mustard, Coriander Powder, Fenugreek, Curry Leaves and Asafoetida. Contains: Nuts (Peanuts) May Contains: Nuts, Milk, Wheat & Sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceChickpeasGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8906010366575. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Masala Pori?

100 g of Masala Pori has 483 kcal. Serving, 28 g (28 g): about 135 kcal.

Is Masala Pori high in protein?

Masala Pori contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 2.9 g in serving, 28 g (28 g). About 9% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Masala Pori?

Masala Pori has 43 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Masala Pori?

Masala Pori contains 28 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

How much sodium is in Masala Pori?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.