Macaroni & cheese

Packaged product Dairy and Eggs Dan's Gourmet

Macaroni & cheese contains 180 kcal per 100 g. A serving, 4.5 onz, 128 g (128 g) provides about 230 kcal.

Roughly 42% of its calories come from carbohydrates, with 39% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (188 kcal per 100 g).

100 g provides 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

180kcal per 100 g
8.6 gprotein
18.8 gcarbohydrates
7.8 gfat
230kcal in serving, 4.5 onz, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 7.8 g 10%
Saturated fat L 4.7 g 23%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 273 mg 12%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 0.8 g 3%
Total sugars L 3.1 g
Protein L 8.6 g 17%
Vitamin A L 46.8 µg5%
Vitamin C L 0 mg0%
Calcium L 156 mg12%
Iron L 0.28 mg2%
Potassium L 117 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 42%Fat: 39%180kcal / 100 g
  • Protein 19%
  • Carbohydrates 42%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Vitamin A5%Potassium2%Iron2%Vitamin C0%

Nutritional insights

  • Protein8.6 gabove the median for dairy and eggs (median 6.9 g)
  • Fiber0.8 gin the lowest quarter of dairy and eggs (median 1.3 g)
  • Sugars3.1 gin the top quarter of dairy and eggs (median 1.8 g)
  • Fat7.8 gbelow the median for dairy and eggs (median 7.9 g)
  • Saturated fat4.7 gabove the median for dairy and eggs (median 2.9 g)
  • Sodium273 mgbelow the median for dairy and eggs (median 341 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L156 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 180 kcal180 kcal
Protein 8.6 g8.6 g
Carbohydrates 18.8 g18.8 g
Fat 7.8 g7.8 g
Fiber 0.8 g0.8 g
Sugars 3.1 g3.1 g
Sodium 273 mg273 mg

Product details

Brand
Dan's Gourmet
Barcode
0851461005079
Label serving
4.5 ONZ (128 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mac sauce (water, heavy whipping cream [heavy cream, milk], whey protein concentrate, gouda cheese [milk, cheese culture, salt, enzymes], fontina cheese [milk, cheese culture, salt, enzymes], asiago cheese [milk, cheese culture, salt, enzymes], modified food starch, salt, ground mustard, black pepper, cayenne pepper, chives.), pasta (water, pasta [semolina {wheat}, durum wheat flour, niacin, iron {ferrous sulfate}, thiamin mononitrate, riboflavin, folic acid), panko bread crumbs (wheat flour, contains 2% or less of each of the following: oregano, basil, sugar, yeast, soybean oil, salt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltWheat flourSugarYeastCreamMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni & cheese?

100 g of Macaroni & cheese has 180 kcal. Serving, 4.5 onz, 128 g (128 g): about 230 kcal.

How much protein is in Macaroni & cheese?

Macaroni & cheese contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 11 g in serving, 4.5 onz, 128 g (128 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 6.9 g).

How many carbs are in Macaroni & cheese?

Macaroni & cheese has 18.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 3.1 g of sugars.

How much fat is in Macaroni & cheese?

Macaroni & cheese contains 7.8 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

What vitamins and minerals does Macaroni & cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Macaroni & cheese?

100 g contains 273 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1859019. License: CC0 1.0 (U.S. public domain). Source record dated July 27, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0851461005079. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.