Japanese Curry Mix
Packaged product Other Foods S&B
Japanese Curry Mix contains 463 kcal per 100 g. A serving, 1 serving size, 18 g (18 g) provides about 83 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 463 kcal | |
| Total fat L | 26.1 g | 33% |
| Saturated fat L | 15.6 g | 78% |
| Sodium L | 4,444 mg | 193% |
| Total carbohydrates L | 46.7 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 6.7 g | 13% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gbelow the median for other foods (median 7 g)
- Sugars10 gabove the median for other foods (median 3.4 g)
- Fat26.1 gin the top quarter of other foods (median 6.5 g)
- Saturated fat15.6 gin the top quarter of other foods (median 1.9 g)
- Sodium4,444 mgin the top quarter of other foods (median 240 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- S&B
- Barcode
- 4901002156565
- Quantity
- 92 g
- Label serving
- 1 serving size (18 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, vegetable oils (palm oil, rapeseed oil), salt, sugar, curry powder (8%) [turmeric, coriander, cumin, fenugreek, orange peel, spices], flavour enhancers (621, 627, 631), colour (150a), spices (pepper, chilli pepper, garlic, celery seed, mustard), food acid (296), contains: wheat (gluten), celery, mustard,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarPalm oilRapeseed (canola) oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grandma crunch Grandma Crunch | 463 | 31.2 g | 29.5 g | 23.2 g |
| Curls Sabor Queso Valley Foods | 463 | 5.6 g | 67.5 g | 19 g |
| Pot of Gold Dark Pot of Gold | 463 | 4.9 g | 63.4 g | 26.8 g |
| Margarita Victoria | 463 | 7.3 g | 70.7 g | 17.1 g |
| Caramel collection Pot Of Gold | 463 | 4.9 g | 65.9 g | 22 g |
| freeFROM TESCO finest Gluten free RICH & INDULGENT Tesco | 463 | 5.3 g | 56.1 g | 24 g |
| Oblaten Ecken Dr Quendt | 463 | 6.2 g | 71.2 g | 16.4 g |
| Monte Bello de Maracujá CacauShow | 463 | 5.3 g | 63.3 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Japanese Curry Mix?
100 g of Japanese Curry Mix has 463 kcal. Serving, 1 serving size, 18 g (18 g): about 83 kcal.
How much protein is in Japanese Curry Mix?
Japanese Curry Mix contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1.2 g in serving, 1 serving size, 18 g (18 g). About 6% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in Japanese Curry Mix?
Japanese Curry Mix has 46.7 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Japanese Curry Mix?
Japanese Curry Mix contains 26.1 g of fat per 100 g, of which 15.6 g is saturated (78% of the Daily Value).
How much sodium is in Japanese Curry Mix?
100 g contains 4,444 mg of sodium, 193% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901002156565. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.