Irish Pulling Pork Shoulder Joint

Packaged product Meat Butchers Selection

Irish Pulling Pork Shoulder Joint contains 262 kcal per 100 g. A serving, 126 g (126 g) provides about 330 kcal.

Roughly 54% of its calories come from fat, with 30% from protein and 15% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 205 kcal per 100 g across 16 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Irish Pulling Pork Shoulder Joint by Butchers Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
19.8 gprotein
9.9 gcarbohydrates
15.8 gfat
330kcal in serving, 126 g (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 15.8 g 20%
Saturated fat L 5.8 g 29%
Sodium L 260 mg 11%
Total carbohydrates L 9.9 g 4%
Dietary fiber L 0.5 g 2%
Total sugars L 8.4 g
Protein L 19.8 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 15%Fat: 54%262kcal / 100 g
  • Protein 30%
  • Carbohydrates 15%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.8 gabove the median for meat (median 19.6 g)
  • Fiber0.5 gin the top quarter of meat (median 0 g)
  • Sugars8.4 gin the top quarter of meat (median 0.5 g)
  • Fat15.8 gabove the median for meat (median 11.9 g)
  • Saturated fat5.8 gabove the median for meat (median 4.5 g)
  • Sodium260 mgbelow the median for meat (median 270 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Butchers Selection
Barcode
4061463164773
Quantity
650 g
Label serving
126 g
Category
Pork shoulders
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK (69%), HONEY BBQ SAUCE (19%) [Water, Honey, Tomato Paste, Maple Syrup, Garlic Purée, Treacle (Cane Molasses, Partially Inverted Refiners Syrup), Sugar, Onion, Rapeseed Oil, Spirit Vinegar, Demerara Sugar (Cane Sugar, Cane Molasses), Ginger Purée, Modified Food Starch (Maize, Tapioca), Lemon Juice from Concentrate, Honey Powder (Maltodextrin, Honey), Yeast Extract (Yeast Extract, Salt), Spices (Smoked Paprika, Chillies, Ginger), Garlic Powder, Salt, Black Pepper, Red Bell Pepper, Onion Powder, Thickeners: Guar Gum, Xanthan Gum; Acidity Regulator: Citric Acid; Orange Peel Powder, Thyme, Preservative: Potassium Sorbate; Natural Orange Flavouring], Water, Sugar, Maltodextrin, Salt, Dried Glucose Syrup, Yeast Extract (Yeast Extract, Salt), Maize Starch, Acidity Regulators: Citric Acid, Sodium Citrates; Stabilisers: Triphosphates, Diphosphates; Spices (Smoked Paprika, Chilli Powder, Cayenne Pepper), Salt, Modified Tapioca Starch, Tomato Powder, Caramelised Sugar, Thickener: Xanthan Gum; Preservative: Sodium Acetate; Garlic Powder, Onion Powder, Smoke Flavouring, Chipotle Extract, Colour Paprika Extract; Antioxidant: Sodium Ascorbate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltGlucose syrupYeastTomatoGarlicOnionHoneyRapeseed (canola) oilVinegar

Similar products

FoodCaloriesProteinCarbsFat
Epaule Serrana Industrias Cárnica Tello 256 25 g 0.8 g 17 g
6 Pork Shoulder Steaks Sainsbury's 270 27.2 g 0.9 g 17.3 g
Pork Shoulder Joint Birchwood 224 18.7 g 0 g 16.6 g
Waitrose Slow Cooked Pork Shoulder - Date and spice sauce Waitrose 218 23.8 g 6.7 g 10.5 g
British Pork Shoulder Joint Tesco 218 18.1 g 0 g 16.2 g
Paleta Gran Reserva Coren 320 36.2 g 0.5 g 19.5 g
Hog Roast Pork Iceland 192 23.5 g 12.1 g 5.4 g
Boneless Pork Shoulder Butt Roast Smithfield 188 17.9 g 0 g 12.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Irish Pulling Pork Shoulder Joint?

100 g of Irish Pulling Pork Shoulder Joint has 262 kcal. Serving, 126 g (126 g): about 330 kcal.

Is Irish Pulling Pork Shoulder Joint high in protein?

Irish Pulling Pork Shoulder Joint contains 19.8 g of protein per 100 g (40% of the 50 g Daily Value), or 24.9 g in serving, 126 g (126 g). About 30% of its calories come from protein. Compared with other meat, that is above the median (median 19.6 g).

How many carbs are in Irish Pulling Pork Shoulder Joint?

Irish Pulling Pork Shoulder Joint has 9.9 g of total carbohydrates per 100 g, including 0.5 g of fiber and 8.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Irish Pulling Pork Shoulder Joint?

Irish Pulling Pork Shoulder Joint contains 15.8 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

How much sodium is in Irish Pulling Pork Shoulder Joint?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463164773. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.