Instant Yakisoba

Packaged product Grains and Pasta Myojo

Instant Yakisoba contains 443 kcal per 100 g. A serving, 1 container, 134 g (134 g) provides about 594 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Instant Yakisoba by Myojo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
8.1 gprotein
57.6 gcarbohydrates
20 gfat
594kcal in serving, 1 container, 134 g (134 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 20 g 26%
Saturated fat L 8.9 g 44%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 1,410 mg 61%
Total carbohydrates L 57.6 g 21%
Dietary fiber L 3 g 11%
Total sugars L 5.2 g
Added sugars L 7.5 g 15%
Protein L 8.1 g 16%
Vitamin A L 13 µg1%
Vitamin C L 0 mg0%
Calcium L 148 mg11%
Iron L 0.27 mg2%
Potassium L 149 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 52%Fat: 41%443kcal / 100 g
  • Protein 7%
  • Carbohydrates 52%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Potassium3%Iron2%Vitamin A1%Vitamin C0%

Nutritional insights

  • Protein8.1 gbelow the median for grains and pasta (median 10.7 g)
  • Sugars5.2 gin the top quarter of grains and pasta (median 2.6 g)
  • Fat20 gin the top quarter of grains and pasta (median 2.4 g)
  • Saturated fat8.9 gin the top quarter of grains and pasta (median 0.5 g)
  • Sodium1,410 mgin the top quarter of grains and pasta (median 95 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 455 kcal443 kcal
Protein 8.2 g8.1 g
Carbohydrates 55.2 g57.6 g
Fat 21.6 g20 g
Fiber 2.2 g3 g
Sugars 9 g5.2 g
Sodium 1,119 mg1,410 mg

Product details

Brand
Myojo
Barcode
0011152012469
Label serving
1 container (134 g)
Category
Noodles
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noodles: wheat flour, palm oil, salt, hydrolyzed protein (sardine, bonito, tuna), soy sauce (water, soybeans, wheat, salt), calcium carbonate, sugar, monosodium glutamate, caramel color, sodium carbonate, alginic acid, potassium carbonate, sodium metaphosphate, tocopherols, sodium tripolyphosphate, guar gum. sauce: worcester sauce (brewed vinegar, sugar, tomato, onion, mushroom, apple, salt, spices, hydrolyzed soybean protein, water), sugar, vegetable oil (rapeseed oil, rice oil, soybean oil), caramel color, hydrolyzed protein (bonito, sardine, tuna, corn), molasses, yeast extract, salt, natural and artificial flavor, monosodium glutamate, scallop extract (scallop, hydrolyzed protein (soybeans, sardine, horse mackerel), disodium inosinate, spirit vinegar, licorice extract, garlic. mustard mayonnaise: vegetable oil (rapeseed oil, soybean oil), brewed vinegar, egg yolk, salt, sugar, mustard, monosodium glutamate. dried vegetable: cabbage (cabbage, lactose (milk), magnesium carbonate). garnish: dried worcester sauce (modified potato starch, caramel color, spices, salt, worcester sauce, tomato, natural and artificial flavor), spices (pepper), dried seaweed

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSaltSugarTomatoOnionAppleYeastVinegarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2617192. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0011152012469. License: ODbL 1.0 (Open Food Facts). Source record dated May 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Instant Yakisoba?

100 g of Instant Yakisoba has 443 kcal. Serving, 1 container, 134 g (134 g): about 594 kcal.

How much protein is in Instant Yakisoba?

Instant Yakisoba contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 10.9 g in serving, 1 container, 134 g (134 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 10.7 g).

How many carbs are in Instant Yakisoba?

Instant Yakisoba has 57.6 g of total carbohydrates per 100 g, including 3 g of fiber and 5.2 g of sugars.

How much fat is in Instant Yakisoba?

Instant Yakisoba contains 20 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).

What vitamins and minerals does Instant Yakisoba contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Instant Yakisoba?

100 g contains 1,410 mg of sodium, 61% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.