Iced Fruit Cake
Packaged product Sweets and Desserts Hollylane
Iced Fruit Cake contains 350 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 350 kcal.
Roughly 79% of its calories come from carbohydrates, with 17% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (380 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 189 mg | 8% |
| Total carbohydrates L | 68.3 g | 25% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 56.9 g | |
| Added sugars L | 28.4 g | 57% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 79%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gin the lowest quarter of sweets and desserts (median 4.6 g)
- Sugars56.9 gin the top quarter of sweets and desserts (median 33.7 g)
- Fat6.5 gin the lowest quarter of sweets and desserts (median 15 g)
- Saturated fat2.7 gbelow the median for sweets and desserts (median 3.6 g)
- Sodium189 mgbelow the median for sweets and desserts (median 220 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hollylane
- Barcode
- 4061464785090
- Quantity
- 400g
- Label serving
- 1 portion (100 g)
- Category
- Fruit cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sultanas (31%), Soft Icing (12%) (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerol; Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate), Marzipan (9%) (Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate), Brown Sugar, Pasteurised Egg. Wheat Flour, Glacé Cherries (6%) (Cherries, Glucose-fructose Syrup, Sugar, Colour: Anthocyanins; Acidity Regulator: Citric Acid), Raisins (3.5%), Butter (Milk) (3%), Invert Sugar Syrup, Humectant: Glycerol; Mixed Peel (2%) (Orange Peel, Glucose-fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate: Acidity Regulator: Citric Acid). Currants, Palm Oil, Rapeseed Oil, Raisin Juice Concentrate. Salt. Ground Mixed Spice, Preservative: Potassium Sorbate: Stabiliser: Xanthan Gum: Raising Agents: Diphosphates, Sodium Carbonates.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggWheat flourButterPalm oilRapeseed (canola) oilSaltGlucose syrupAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Luxury rich fruit cake Walkers | 350 | 3.8 g | 59.9 g | 9.8 g |
| Cake Carrefour | 350 | 4.4 g | 56 g | 12 g |
| Cake au fruits Carrefour | 350 | 4.4 g | 56 g | 12 g |
| Brossard - Cake Anglais (English Cake Style), 400g (14.1oz) Brossard | 351 | 4.1 g | 61 g | 9.3 g |
| Cake aux fruits pur beurre Berrou | 351 | 4.5 g | 53 g | 13 g |
| Cake aux fruits Pur Beurre Berrou Berrou | 351 | 4.5 g | 53 g | 13 g |
| Cake aux fruits Ty Délice | 349 | 4.1 g | 54.4 g | 12.3 g |
| Cake abricot Véritable Délice | 349 | 4.5 g | 50 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iced Fruit Cake?
100 g of Iced Fruit Cake has 350 kcal. Serving, 1 portion, 100 g (100 g): about 350 kcal.
How much protein is in Iced Fruit Cake?
Iced Fruit Cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3.5 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.6 g).
How many carbs are in Iced Fruit Cake?
Iced Fruit Cake has 68.3 g of total carbohydrates per 100 g, including 2.1 g of fiber and 56.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iced Fruit Cake?
Iced Fruit Cake contains 6.5 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).
How much sodium is in Iced Fruit Cake?
100 g contains 189 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464785090. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.