Herzwaffeln

Packaged product Bread and Baked Goods as Waffeln

Herzwaffeln contains 484 kcal per 100 g. A serving, 29 g (29 g) provides about 140 kcal.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (452 kcal per 100 g).

100 g provides 646,020% of the Daily Value for copper, 15% of the Daily Value for Vitamin B12 and 14% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Herzwaffeln by as Waffeln, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
6.2 gprotein
49 gcarbohydrates
29 gfat
140kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 29 g 37%
Saturated fat L 2.8 g 14%
Cholesterol L 98.8 mg 33%
Sodium L 120 mg 5%
Total carbohydrates L 49 g 18%
Dietary fiber L 0.82 g 3%
Total sugars L 29 g
Added sugars L 54 g 108%
Protein L 6.2 g 12%
Vitamin A L 63.1 µg7%
Vitamin C L 0.029 mg0%
Vitamin D L 0.48 µg2%
Vitamin E L 2.1 mg14%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 0.041 mg0.3%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.05 mg3%
Folate (B9) L 13.2 µg3%
Vitamin B12 L 0.35 µg15%
Calcium L 28.6 mg2%
Iron L 0.75 mg4%
Magnesium L 13.4 mg3%
Phosphorus L 79.6 mg6%
Potassium L 80.7 mg2%
Zinc L 0.5 mg5%
Copper L 5,814 mg646,020%
Manganese L 0.27 mg12%
Selenium L 4.7 µg9%
Iodine L 6.8 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 54%484kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper646,020%Vitamin B1215%Vitamin E14%Manganese12%Riboflavin (B2)9%Pantothenic acid (B5)9%Selenium9%Vitamin A7%Phosphorus6%Zinc5%

Nutritional insights

  • Protein6.2 gbelow the median for bread and baked goods (median 6.4 g)
  • Fiber0.82 gin the lowest quarter of bread and baked goods (median 2 g)
  • Fat29 gin the top quarter of bread and baked goods (median 20.7 g)
  • Saturated fat2.8 gbelow the median for bread and baked goods (median 8.7 g)
  • Sodium120 mgin the lowest quarter of bread and baked goods (median 300 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water19.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L6.9 g
Carotenoids (1)
Beta-carotene L6 µg
Other components (2)
Water L19.9 g
Alcohol L0 g

Product details

Brand
as Waffeln
Barcode
4007179001445
Quantity
175g
Label serving
29 g
Category
Waffles
Packaging
Plastic,de:plastiktüte
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Eier, Weizenmehl, Rapsöl, Butter, Feuchthaltemittel: Sorbit und Glycerin, Speisequark Magerstufe, Sojamehl, Puderzucker (Traubenzucker, Weizenstärke, pflanzliches Fett (Palm)); Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Sojalecithine; Salz, Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggWheat flourRapeseed (canola) oilButterSalt

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Gaufres au beurre Belhaize 484 6.8 g 50 g 29 g
Gaufres au beurre Delicieux 484 6.4 g 53.5 g 26.7 g
Fantachoc Serebis 483 6.3 g 55.6 g 26.1 g
Kakao-Waffeln AS Waffeln 483 6.5 g 50 g 28 g
Wafel Spar 486 5.9 g 52 g 28 g
Carrefour Original Galettes Parisiennes Nature 22 Pièces Carrefour 482 6.8 g 62 g 23 g
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Nutri-Nick Stevia Kex Bar Nutri-Nick 487 10.6 g 40.4 g 34.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Herzwaffeln?

100 g of Herzwaffeln has 484 kcal. Serving, 29 g (29 g): about 140 kcal.

How much protein is in Herzwaffeln?

Herzwaffeln contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 1.8 g in serving, 29 g (29 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 6.4 g).

How many carbs are in Herzwaffeln?

Herzwaffeln has 49 g of total carbohydrates per 100 g, including 0.82 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herzwaffeln?

Herzwaffeln contains 29 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Herzwaffeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (646,020% DV), Vitamin B12 (15% DV), Vitamin E (14% DV) and manganese (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Herzwaffeln?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4007179001445. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.