Harris teeter, lite nonfat yogurt, blueberry

Packaged product Dairy and Eggs Harris Teeter

Harris teeter, lite nonfat yogurt, blueberry contains 53 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 90 kcal.

Roughly 70% of its calories come from carbohydrates, with 30% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
4.1 gprotein
9.4 gcarbohydrates
0 gfat
90kcal in serving, 1 container, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 3 mg 1%
Sodium L 76 mg 3%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 0.6 g 2%
Total sugars L 6.5 g
Added sugars L 0.054 g 0.1%
Protein L 4.1 g 8%
Vitamin A L 52.8 µg6%
Vitamin C L 1.4 mg2%
Vitamin D L 0.88 µg4%
Calcium L 147 mg11%
Iron L 0 mg0%
Potassium L 182 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 70%53kcal / 100 g
  • Protein 30%
  • Carbohydrates 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A6%Vitamin D4%Potassium4%Vitamin C2%Iron0%

Nutritional insights

  • Protein4.1 gabove the median for dairy and eggs (median 3.8 g)
  • Fiber0.6 gabove the median for dairy and eggs (median 0.053 g)
  • Sugars6.5 gbelow the median for dairy and eggs (median 9.7 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 1.6 g)
  • Sodium76 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L35 IU
Other components (1)
Vitamin A, IU L176 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53 kcal53 kcal
Protein 4.1 g4.1 g
Carbohydrates 9.4 g9.4 g
Fat 0 g0 g
Fiber 0.6 g0.6 g
Sugars 6.5 g6.5 g
Sodium 76 mg76 mg

Product details

Brand
Harris Teeter
Barcode
0072036715418
Label serving
1 CONTAINER (170 g)
Category
Yogurts
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured nonfat milk, blueberries, blueberry puree, modified corn starch, natural flavor, gelatin, tricalcium phosphate, soluble corn fiber, agar, citric acid, cultured dextrose, sucralose, neotame, acesulfame potassium. vitamin a palmitate, vitamin d3, caramel color, active cultures with l. acidophilus and b. bifidum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Mitakos Mitakos 53 5.3 g 3.4 g 2 g
Greek low fat yogurt Dannon 53 8 g 5.3 g 0 g
Creamy german style quark Elli 53 10 g 3.5 g 0 g
So delicious dairy free, cultured coconut milk, unsweetened vanilla So Delicious Dairy Free 53 0 g 6.2 g 3.1 g
Organic nonfat yogurt Whole Foods Market 53 10.7 g 3.3 g 0 g
High protein fraise jogurt Coop 53 8.4 g 4.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2017050. License: CC0 1.0 (U.S. public domain). Source record dated December 5, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0072036715418. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Harris teeter, lite nonfat yogurt, blueberry?

100 g of Harris teeter, lite nonfat yogurt, blueberry has 53 kcal. Serving, 1 container, 170 g (170 g): about 90 kcal.

How much protein is in Harris teeter, lite nonfat yogurt, blueberry?

Harris teeter, lite nonfat yogurt, blueberry contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 1 container, 170 g (170 g). About 30% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.8 g).

How many carbs are in Harris teeter, lite nonfat yogurt, blueberry?

Harris teeter, lite nonfat yogurt, blueberry has 9.4 g of total carbohydrates per 100 g, including 0.6 g of fiber and 6.5 g of sugars.

How much fat is in Harris teeter, lite nonfat yogurt, blueberry?

Harris teeter, lite nonfat yogurt, blueberry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Harris teeter, lite nonfat yogurt, blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Harris teeter, lite nonfat yogurt, blueberry?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.