Greggs Festive Bakes
Packaged product Sweets and Desserts Greggs
Greggs Festive Bakes contains 298 kcal per 100 g. A serving, 152 g (152 g) provides about 453 kcal.
Roughly 55% of its calories come from fat, with 34% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 261 kcal per 100 g across 64 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 2.8 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 8.5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 34%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.5 gbelow the median for sweets and desserts (median 9.3 g)
- Sugars2.8 gin the top quarter of sweets and desserts (median 1.4 g)
- Fat18 gin the top quarter of sweets and desserts (median 14.3 g)
- Saturated fat9.1 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 285 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, Fortified _Wheat_ Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Cooked Diced Chicken Breast (10%) (Chicken Breast, Salt, Dextrose), Sage and Onion Stuffing Balls (5%) (Water, Rusk (_Wheat_), Dried Herbs, Dried Onions, Salt, Flavouring, Sunflower Oil, Yeast Extract), White Sauce with Sage (Modified Starch, Dried Onion, Skimmed _Milk_ Powder, Salt, Dried Sage, Yeast Extract, Cream Powder (_Milk_), Whey Powder (_Milk_), Flavouring), Cooked Diced Sweetcure Streaky Bacon with Smoke Flavouring (3%) (Pork Belly, Sugar, Salt, Emulsifier (Triphosphates), Smoke Flavouring, Honey, Preservative (Sodium Nitrite)), Cranberry and Red Onion Relish (2%) (Sugar, Water, Cranberries, Caramelised Red Onions (Red Onions, Sugar, _Barley_ Malt Vinegar), Concentrated Redcurrant Juice, White Wine Vinegar, Dehydrated Onion, White Balsamic Vinegar (White Wine Vinegar, Concentrated Grape Must), Modified Starch, Salt, Ground Black Pepper), Seasoned Crumb Topping (Rusk (_Wheat_), Cheese Powder (_Milk_), Palm Oil, Potato Powder, Dried Parsley, _Mustard_ Powder, Ground White Pepper, Flavouring, Colour (Paprika Extract)), Ġlaze (Water, Sunflower Oil, Rapeseed Oil, Modified Starch, _Milk_ Protein, Emulsifier (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono - and Diglycerides of Fatty Acids), Skimmed _Milk_ Powder, Stabiliser (Carboxy Methyl Cellulose, Carrageenan, Cellulose), Acidity Regulator (Sodium Phosphates), Colour (Carotenes)), Cream Powder (_Milk_), Rapeseed Oil, Sweetened Dried Cranberries (1%) (Cranberries, Sugar, Sunflower Oil), _Wheat_ Gluten, Modified Starch, Salt, Stabiliser (Hydroxypropyl Methyl Cellulose).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilCreamRapeseed (canola) oilSaltOnionSunflower oilYeast
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|---|---|---|---|---|
| Greggs Steak Bake 2pk Greggs | 300 | 10 g | 22 g | 19 g |
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| Chicken, leak & bacin pie Lidl | 302 | 11.4 g | 22 g | 18.3 g |
| Beef Boureguignon Pie Lidl | 302 | 10.4 g | 22 g | 18.9 g |
| Beef’n Beer Pot Pie The Pie Comission | 303 | 8.6 g | 21.7 g | 20 g |
| Tourte des Écoliers aux 3 Viandes Tempé | 305 | 13 g | 21 g | 18 g |
| Steak & Stilton Pies Lidl | 291 | 9.9 g | 22 g | 17.8 g |
| Minced Beef & Onion Shortcrust Pastry Pie Marks & Spencer | 306 | 8.8 g | 24.8 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Greggs Festive Bakes?
100 g of Greggs Festive Bakes has 298 kcal. Serving, 152 g (152 g): about 453 kcal.
How much protein is in Greggs Festive Bakes?
Greggs Festive Bakes contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 12.9 g in serving, 152 g (152 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 9.3 g).
How many carbs are in Greggs Festive Bakes?
Greggs Festive Bakes has 25 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Greggs Festive Bakes?
Greggs Festive Bakes contains 18 g of fat per 100 g, of which 9.1 g is saturated (46% of the Daily Value).
How much sodium is in Greggs Festive Bakes?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010482559175. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.