Granola Strawberries, Vanilla & Hemp

Packaged product Breakfast Cereals Wegmans

Granola Strawberries, Vanilla & Hemp contains 448 kcal per 100 g. A serving, 0.75 cup, 58 g (58 g) provides about 260 kcal.

Roughly 65% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (422 kcal per 100 g).

100 g provides 99% of the Daily Value for manganese, 25% of the Daily Value for copper and 24% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola Strawberries, Vanilla & Hemp by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
8.6 gprotein
72.4 gcarbohydrates
13.8 gfat
260kcal in serving, 0.75 cup, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 13.8 g 18%
Saturated fat L 1.7 g 9%
Cholesterol L 0 mg 0%
Sodium L 121 mg 5%
Total carbohydrates L 72.4 g 26%
Dietary fiber L 6.9 g 25%
Total sugars L 27.6 g
Added sugars L 25.9 g 52%
Protein L 8.6 g 17%
Vitamin A L 0 µg0%
Vitamin C L 3.1 mg3%
Vitamin D L 0.009 µg0%
Vitamin E L 2.3 mg15%
Thiamin (B1) L 0.28 mg24%
Riboflavin (B2) L 0.08 mg6%
Niacin (B3) L 0.63 mg4%
Pantothenic acid (B5) L 0.67 mg13%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 30 µg8%
Vitamin B12 L 0 µg0%
Calcium L 34.5 mg3%
Iron L 2.6 mg14%
Magnesium L 95.1 mg23%
Phosphorus L 238 mg19%
Potassium L 276 mg6%
Zinc L 1.9 mg17%
Copper L 0.23 mg25%
Manganese L 2.3 mg99%
Selenium L 6.3 µg12%
Iodine L 3.5 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 65%Fat: 28%448kcal / 100 g
  • Protein 8%
  • Carbohydrates 65%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese99%Copper25%Thiamin (B1)24%Magnesium23%Phosphorus19%Zinc17%Vitamin E15%Iron14%Pantothenic acid (B5)13%Selenium12%

Nutritional insights

  • Protein8.6 gin the lowest quarter of breakfast cereals (median 10.3 g)
  • Fiber6.9 gbelow the median for breakfast cereals (median 8.3 g)
  • Sugars27.6 gin the top quarter of breakfast cereals (median 15 g)
  • Fat13.8 gbelow the median for breakfast cereals (median 14 g)
  • Saturated fat1.7 gbelow the median for breakfast cereals (median 2.5 g)
  • Sodium121 mgabove the median for breakfast cereals (median 48 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water12.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.8 g
Polyunsaturated fat L4.3 g
Sugars and starch (1)
Starch L33.9 g
Carotenoids (1)
Beta-carotene L0.14 µg
Other components (2)
Water L12.3 g
Alcohol L0 g

Product details

Brand
Wegmans
Barcode
0077890533888
Label serving
0.75 cup (58 g)
Category
Mueslis
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic Whole Rolled Oats, Organic Cane Sugar, Organic Expeller Pressed Canola Oil, Organic Rice Flour, Organic Cornstarch, Organic Flax Seeds, Organic Honey, Organic Freeze Dried Strawberries, Organic Hemp Seeds, Organic Natural Flavor, Salt, Organic Barley Malt Syrup, Mixed Tocopherols (Natural Vitamin E to maintain freshness)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilRiceHoneySalt

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Xtra Granola Natural Coop 448 9.9 g 62 g 16 g
Crunchy Granola Hagebær Coop 448 9.9 g 62 g 16 g
Apfelstrudel cruncy DmBio 448 9.6 g 64 g 15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0077890533888. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola Strawberries, Vanilla & Hemp?

100 g of Granola Strawberries, Vanilla & Hemp has 448 kcal. Serving, 0.75 cup, 58 g (58 g): about 260 kcal.

How much protein is in Granola Strawberries, Vanilla & Hemp?

Granola Strawberries, Vanilla & Hemp contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 0.75 cup, 58 g (58 g). About 8% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 10.3 g).

How many carbs are in Granola Strawberries, Vanilla & Hemp?

Granola Strawberries, Vanilla & Hemp has 72.4 g of total carbohydrates per 100 g, including 6.9 g of fiber and 27.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola Strawberries, Vanilla & Hemp?

Granola Strawberries, Vanilla & Hemp contains 13.8 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Granola Strawberries, Vanilla & Hemp contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (99% DV), copper (25% DV), Thiamin (B1) (24% DV), magnesium (23% DV) and phosphorus (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola Strawberries, Vanilla & Hemp?

100 g contains 121 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.