Gold Billons Wafer

Packaged product Snacks Mcvities

Gold Billons Wafer contains 541 kcal per 100 g. A serving, 1 bar, 39 g (39 g) provides about 211 kcal.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 402 kcal per 100 g across 182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gold Billons Wafer by Mcvities, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
7.3 gprotein
55.3 gcarbohydrates
32.5 gfat
211kcal in serving, 1 bar, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 32.5 g 42%
Saturated fat L 17.9 g 89%
Sodium L 134 mg 6%
Total carbohydrates L 55.3 g 20%
Dietary fiber L 1.2 g 4%
Total sugars L 50.5 g
Added sugars L 53.7 g 107%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 54%541kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gbelow the median for snacks (median 8.7 g)
  • Fiber1.2 gin the lowest quarter of snacks (median 2.8 g)
  • Sugars50.5 gin the top quarter of snacks (median 6.7 g)
  • Fat32.5 gin the top quarter of snacks (median 17 g)
  • Saturated fat17.9 gin the top quarter of snacks (median 4.6 g)
  • Sodium134 mgin the lowest quarter of snacks (median 480 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mcvities
Barcode
5000168001197
Quantity
39 g
Label serving
1 bar (39 g)
Category
Snacks variety packs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate (42%): Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Salt, Flavouring; White Chocolate and Caramel Flavoured Coating (24%): Sugar, Cocoa Butter, Dried Whole Milk, Caramel (Dried Whey (Milk), Maltodextrin, Palm Fat, Sugar), Dried Skimmed Milk, Butter Oil (Milk), Emulsifier (Soya Lecithin), Salt, Flavouring; Sugar, Palm Oil, Wheat Flour, Dried Whole Milk, Dried Skimmed Milk, Dried Whey (Milk), Lactose (Milk), Starch, Emulsifier (Soya Lecithin), Flavourings, Salt, Dried Egg White.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cocoa butterSaltMilkSugarPalm oilWheat flourEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gold Billons Wafer?

100 g of Gold Billons Wafer has 541 kcal. Serving, 1 bar, 39 g (39 g): about 211 kcal.

How much protein is in Gold Billons Wafer?

Gold Billons Wafer contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 2.8 g in serving, 1 bar, 39 g (39 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 8.7 g).

How many carbs are in Gold Billons Wafer?

Gold Billons Wafer has 55.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 50.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gold Billons Wafer?

Gold Billons Wafer contains 32.5 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

How much sodium is in Gold Billons Wafer?

100 g contains 134 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000168001197. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.