GO Wild Blueberry Protein Waffles
Packaged product Bread and Baked Goods Kashi
GO Wild Blueberry Protein Waffles contains 276 kcal per 100 g.
Roughly 41% of its calories come from fat, with 36% from carbohydrates and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 452 kcal per 100 g across 761 products.
100 g provides 21% of the Daily Value for phosphorus, 13% of the Daily Value for iron and 13% of the Daily Value for magnesium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 1.3 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 33 mg | 11% |
| Sodium L | 303 mg | 13% |
| Total carbohydrates L | 26.3 g | 10% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 7.9 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 17.1 g | 34% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 92 mg | 7% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 53 mg | 13% |
| Phosphorus L | 263 mg | 21% |
| Potassium L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 36%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.1 gin the top quarter of bread and baked goods (median 6.4 g)
- Fiber3.9 gin the top quarter of bread and baked goods (median 2 g)
- Sugars7.9 gin the lowest quarter of bread and baked goods (median 29 g)
- Fat13.2 gin the lowest quarter of bread and baked goods (median 21 g)
- Saturated fat1.3 gin the lowest quarter of bread and baked goods (median 8.7 g)
- Sodium303 mgabove the median for bread and baked goods (median 296 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 289 kcal | 276 kcal |
| Protein | 17.1 g | 17.1 g |
| Carbohydrates | 26.3 g | 26.3 g |
| Fat | 14.5 g | 13.2 g |
| Fiber | n/a | 3.9 g |
| Sugars | 6.6 g | 7.9 g |
| Sodium | 408 mg | 303 mg |
Product details
Ingredients
whole wheat flour, water, expeller pressed canola oil, egg whites, soy protein isolate, wild blueberries, cane sugar, organic whey protein concentrate, eggs, hemp seeds, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), organic soy lecithin, lemon peel, sea salt, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilEggSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Waffle Griddle | 276 | 7 g | 35.2 g | 13 g |
| Cinnamon Swirl Waffles Evergreen | 274 | 8.1 g | 40.3 g | 9.7 g |
| Gaufres crème pâtissière Carrefour | 273 | 5.2 g | 40 g | 10 g |
| Minis Homestyle Waffles Eggo | 280 | 5.4 g | 47.3 g | 8.6 g |
| Protein Vafler STAUT | 272 | 21.9 g | 35.3 g | 3.8 g |
| Original Waffles Compliments | 271 | 5.7 g | 41.4 g | 10 g |
| cinnamon waffles Great Value | 271 | 5.7 g | 42.9 g | 8.6 g |
| Kpop demon hunter Eggs | 271 | 4.3 g | 44.3 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2594627. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2023. Imported November 6, 2026.
- Open Food Facts, record 0018627111818. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.