Gluten Free Meatballs
Gluten Free Meatballs contains 247 kcal per 100 g. A serving, 6 meatballs, 85 g (85 g) provides about 210 kcal.
Roughly 67% of its calories come from fat, with 22% from protein and 11% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 1.2 g | |
| Cholesterol L | 64.7 mg | 22% |
| Sodium L | 494 mg | 21% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.4 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 14.1 g | 28% |
| Vitamin D L | 0.12 µg | 0.6% |
| Calcium L | 35.3 mg | 3% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 247 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 11%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.1 gbelow the median for meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars2.4 gabove the median for meat (median 1 g)
- Fat18.8 gin the top quarter of meat (median 8.8 g)
- Saturated fat8.2 gin the top quarter of meat (median 3.2 g)
- Sodium494 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Beef, Water, Rice Flour, Applesauce (Apples, Water, Ascorbic Acid), Eggs, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Onions, Dried Cane Syrup, Salt, Black Pepper, Garlic Powder, Parsley
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Style Meatballs Weis | 247 | 15.3 g | 7.1 g | 16.5 g |
| Gyudon Beef Mega Size Yoshinoya | 247 | 10 g | 4.7 g | 20.6 g |
| Beef Asado Siopao Marby | 247 | 10.6 g | 44.7 g | 3.5 g |
| All Soy Sausage Havista | 247 | 27.1 g | 7.1 g | 12.9 g |
| Smokin Hot Cheddar Smoked Sausage Links Bavarian Meats | 247 | 17.6 g | 1.2 g | 20 g |
| Mild Beef Smoked Sausage Showboat Brand | 247 | 12.9 g | 2.4 g | 21.2 g |
| Beef Flautas Sprouts | 247 | 11.8 g | 31.8 g | 8.2 g |
| Maple Sage Sausage Collard & Co | 247 | 20 g | 5.9 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077890574904. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.