Glazed Honey Bun

Packaged product Sweets and Desserts 7 Select

Glazed Honey Bun contains 394 kcal per 100 g. A serving, 1 honey bun, 142 g (142 g) provides about 559 kcal.

Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).

100 g provides 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Glazed Honey Bun by 7 Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
5.6 gprotein
52.8 gcarbohydrates
17.6 gfat
559kcal in serving, 1 honey bun, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 17.6 g 23%
Saturated fat L 6.3 g 32%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 254 mg 11%
Total carbohydrates L 52.8 g 19%
Dietary fiber L 1.4 g 5%
Total sugars L 26.1 g
Protein L 5.6 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 106 mg8%
Iron L 1.9 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 54%Fat: 40%394kcal / 100 g
  • Protein 6%
  • Carbohydrates 54%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.6 gabove the median for sweets and desserts (median 5.3 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 1.8 g)
  • Sugars26.1 gabove the median for sweets and desserts (median 25.5 g)
  • Fat17.6 gbelow the median for sweets and desserts (median 18 g)
  • Sodium254 mgbelow the median for sweets and desserts (median 256 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 394 kcal394 kcal
Protein 5.6 g5.6 g
Carbohydrates 52.8 g52.8 g
Fat 17.6 g17.6 g
Fiber 1.4 g1.4 g
Sugars 26.1 g26.1 g
Sodium 254 mg254 mg

Product details

Brand
7 Select
Barcode
0052548562069
Label serving
1 HONEY BUN (142 g)
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached wheat flour (bleached flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (contains one or more of the following oils: cottonseed oil, palm oil, soybean oil), high fructose corn syrup, contains 2% or less of the following: yeast, soy flour, dextrose, honey, mono - and diglycerides, whey, wheat starch, salt, vital wheat gluten, yellow corn flour, nonfat milk, agar, leavening (sodium acid pyrophosphate, baking soda), preservatives (calcium propionate, potassium sorbate, sodium benzoate, methyl and propyl parabens), spices, sodium stearoyl lactylate, datem, guar gum, natural and artificial flavor, yeast nutrients (calcium carbonate, ammonium sulfate and/or ammonium chloride, cornstarch, and calcium sulfate), xanthan gum, ascorbic acid, enzymes, colored with extracts of annatto and turmeric, l-cysteine, artificial color, eggs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarHoneySaltMilkEgg

Similar products

FoodCaloriesProteinCarbsFat
Muffins Wal-Mart Stores Inc. 394 5.1 g 47.5 g 20.2 g
Passion fruit cake Marks & Spencer 394 4.1 g 54.6 g 17.4 g
Gourmet orange cranberry muffins, orange cranberry Cafe Valley Bakery 394 5.1 g 47.5 g 21.2 g
Soft Pastry With Honey Swirls And Sweet Icing 7 Select 394 5.3 g 54.7 g 17.1 g
Honey bun Krispy Kreme Doughnuts 394 5.6 g 54.9 g 16.9 g
Jumbo White Iced Honey Buns Krispy Kreme Doughnuts 394 5.6 g 54.9 g 16.9 g
Sara lee, glazed honey buns Sara Lee 394 5.6 g 53.5 g 18.3 g
Lemon Filled Lemon Muffins The Bakery 394 5.1 g 50.5 g 18.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glazed Honey Bun?

100 g of Glazed Honey Bun has 394 kcal. Serving, 1 honey bun, 142 g (142 g): about 559 kcal.

How much protein is in Glazed Honey Bun?

Glazed Honey Bun contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 8 g in serving, 1 honey bun, 142 g (142 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.3 g).

How many carbs are in Glazed Honey Bun?

Glazed Honey Bun has 52.8 g of total carbohydrates per 100 g, including 1.4 g of fiber and 26.1 g of sugars.

How much fat is in Glazed Honey Bun?

Glazed Honey Bun contains 17.6 g of fat per 100 g, of which 6.3 g is saturated (32% of the Daily Value).

What vitamins and minerals does Glazed Honey Bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Glazed Honey Bun?

100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 24, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066069. License: CC0 1.0 (U.S. public domain). Source record dated October 8, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0052548562069. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.