Giant, butternut squash & apples
Giant, butternut squash & apples contains 86 kcal per 100 g. A serving, 1 cup, 140 g (140 g) provides about 120 kcal.
Roughly 71% of its calories come from carbohydrates, with 27% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 41 kcal per 100 g across 1,680 products.
100 g provides 148% of the Daily Value for Vitamin C and 143% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 25 mg | 1% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 10.7 g | |
| Protein L | 0.71 g | 1% |
| Vitamin A L | 1,286 µg | 143% |
| Vitamin C L | 133 mg | 148% |
| Calcium L | 29 mg | 2% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 71%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.71 gin the lowest quarter of fruits (median 1.8 g)
- Fiber3.6 gin the top quarter of fruits (median 2.1 g)
- Sugars10.7 gin the top quarter of fruits (median 2.4 g)
- Fat2.9 gin the top quarter of fruits (median 0 g)
- Saturated fat1.8 gin the top quarter of fruits (median 0 g)
- Sodium25 mgbelow the median for fruits (median 29 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 4,290 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 86 kcal | 86 kcal |
| Protein | 0.71 g | 0.71 g |
| Carbohydrates | 17.1 g | 17.1 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | 3.6 g | 3.6 g |
| Sugars | 10.7 g | 10.7 g |
| Sodium | 25 mg | 25 mg |
Product details
- Brand
- Giant
- Barcode
- 0688267169489
- Label serving
- 1 cup (140 g)
- Category
- Fruits and vegetables based foods
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spiced apples (apples [apples and calcium ascorbate {to maintain freshness and color}], sugar, ground cinnamon), butternut squash, sweetened dried cranberries (fried cranberries [cranberries, sugar, sunflower oil]), honey cinnamon butter (butter [cream & salt], honey, water, sugar, expeller pressed canola oil, cinnamon, sea salt, orange oil)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleSugarCinnamonButterHoneyRapeseed (canola) oilSaltSunflower oilCream
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|---|---|---|---|---|
| Celery With Peanut Butter Dip Renaissance Food Group | 86 | 3.7 g | 5.5 g | 6.8 g |
| Leafy greens vegetables Cleverfoodies | 86 | 3.5 g | 10.3 g | 3.5 g |
| Confit De Courgettes 2x375g Daucy | 86 | 1.2 g | 5.9 g | 6 g |
| Jocote corona Maya | 86 | 0.71 g | 22.1 g | 0 g |
| Pomegranate Arils Juicy Gems | 86 | 1.4 g | 18.6 g | 1.1 g |
| Diced Potatoes with Onions Simply Potatoes | 87 | 1.7 g | 19.1 g | 0 g |
| Gemüse à la Oriental Iglo | 87 | 2.1 g | 7.8 g | 4.9 g |
| Ziemniaki z pieca w ziołach Kotwica | 87 | 1.6 g | 14.2 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1888719. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0688267169489. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.