Gâteau Velours Rouge

Packaged product Sweets and Desserts La Rocca

Gâteau Velours Rouge contains 430 kcal per 100 g. A serving, 100 g / 1/12 du gâteau (100 g) provides about 430 kcal.

Roughly 51% of its calories come from fat, with 46% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 325 kcal per 100 g across 349 products.

100 g provides 17% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gâteau Velours Rouge by La Rocca, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
430kcal per 100 g
3 gprotein
48 gcarbohydrates
24 gfat
430kcal in serving, 100 g / 1/12 du gâteau (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 24 g 31%
Saturated fat L 9 g 45%
Trans fat L 0.5 g
Cholesterol L 65 mg 22%
Sodium L 254 mg 11%
Total carbohydrates L 48 g 17%
Dietary fiber L 0 g 0%
Total sugars L 39 g
Added sugars L 11.8 g 24%
Protein L 3 g 6%
Vitamin A L 150 µg17%
Vitamin C L 0 mg0%
Calcium L 40 mg3%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 46%Fat: 51%430kcal / 100 g
  • Protein 3%
  • Carbohydrates 46%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Iron8%Calcium3%Vitamin C0%

Nutritional insights

  • Protein3 gin the lowest quarter of sweets and desserts (median 5.3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.2 g)
  • Sugars39 gin the top quarter of sweets and desserts (median 23 g)
  • Fat24 gin the top quarter of sweets and desserts (median 17 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 8.1 g)
  • Sodium254 mgin the top quarter of sweets and desserts (median 108 mg)
  • Protein per 100 kcal0.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Rocca
Barcode
0835910004196
Quantity
1.2 kg
Label serving
100 g / 1/12 du gâteau
Category
Frozen cakes and pastries
Packaging
frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUCRE À GLACER, FROMAGE À LA CRÈME (SUBSTANCES LAITIÈRES, CULTURE BACTERIENNE. SEL, GOMME DE GUAR, GOMME DE CAROUBE). SUCRE. FARINE DE BLE, HUILE DE CANOLA. BABEURRE (SUBSTANCES LAITIÈRES. GOMME DE GUAR. CARRAGHENINE, GOMME DE CAROUBE. SEL, CULTURE BACTERIENNE), MARGARINE DE VEGETALE (HUILE DE PALME MODIFIÉE. HUILE DE PALMISTE ET HUILE DE CANOLA), BEURRE, ŒUF ENTIER LIQUIDE. EAU. JAUNE D'ŒUF LIQUIDE. ARÔME NATUREL VANILLE. COULEUR ARTIFICIELLE. BICARBONATE DE SODIUM. POUDRE DE CACAO TRAITÉE AVEC ALKALI. VINAIGRE BLANC, SEL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourRapeseed (canola) oilButterEggVinegarSaltMilkPalm oil

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2 cannoli siciliani Mastro 432 8.9 g 47 g 23.2 g
12 Mignardises Jungle Picard 428 5.8 g 38 g 27 g
Mini cœurs fondants au chocolat Carrefour 427 6.6 g 41 g 26 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gâteau Velours Rouge?

100 g of Gâteau Velours Rouge has 430 kcal. Serving, 100 g / 1/12 du gâteau (100 g): about 430 kcal.

How much protein is in Gâteau Velours Rouge?

Gâteau Velours Rouge contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 100 g / 1/12 du gâteau (100 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).

How many carbs are in Gâteau Velours Rouge?

Gâteau Velours Rouge has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gâteau Velours Rouge?

Gâteau Velours Rouge contains 24 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Gâteau Velours Rouge contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gâteau Velours Rouge?

100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0835910004196. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.