Gastropub Brie And Spinach Gratin
Packaged product Meals and Dishes M&S Gastropub
Gastropub Brie And Spinach Gratin contains 107 kcal per 100 g. A serving, 200 g (200 g) provides about 214 kcal.
Roughly 48% of its calories come from fat, with 35% from carbohydrates and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 132 kcal per 100 g across 50 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 3.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 35%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for meals and dishes (median 5.9 g)
- Fiber1.3 gbelow the median for meals and dishes (median 1.4 g)
- Sugars3.2 gin the top quarter of meals and dishes (median 1.9 g)
- Fat5.6 gbelow the median for meals and dishes (median 7 g)
- Saturated fat3.1 gbelow the median for meals and dishes (median 3.5 g)
- Sodium268 mgbelow the median for meals and dishes (median 320 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Gastropub
- Barcode
- 29417490
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Gratins
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes (25%) ,Butternut Squash (22%) ,Whole Milk, Spinach (11%) ,Somerset Brie Cheese (Milk) (6%), Extra Mature Cheddar Cheese (Milk) (5%) , Double Cream (Milk) ,Wheatflour, Extra Virgin Olive Oil, Pumpkin Seeds, Cornflour, Sage Olive Oil , Salt, Lemon Juice, Parsley ,Coarse Ground Black Pepper, Yeast
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoMilkCreamWheat flourOlive oilSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gemüse-Kartoffel-Auflauf Prima Menü GmbH | 107 | 3.4 g | 10.2 g | 5.4 g |
| Smoked Haddock & Bacon Gratin Cook | 107 | 6 g | 10.8 g | 4.2 g |
| Gratin de gnocchi à la sicilienne et légumes Italiamo | 107 | 3.4 g | 15.5 g | 3.2 g |
| Chicons au gratin Delhaize | 107 | 5.3 g | 8.1 g | 5.8 g |
| Gratin de l'alpage Migros | 109 | 2.1 g | 12 g | 5.5 g |
| Gratin d'endives à la mimolette Picard | 105 | 3.7 g | 6.1 g | 7.2 g |
| Gratin de choux fleurs au jambon et à l’emmental Fleury Michon | 105 | 7.3 g | 3.7 g | 6.5 g |
| ja! Brokkoli Gratin 4337256660693 Kartoffel-Brokkoli-Gratin ja! | 110 | 3.1 g | 8 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 29417490. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.