Frozen Fruit

Packaged product Sweets and Desserts Reese’s

Frozen Fruit contains 357 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.

Roughly 55% of its calories come from fat, with 37% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,045 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Fruit by Reese’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
7.1 gprotein
32.1 gcarbohydrates
21.4 gfat
100kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 21.4 g 27%
Saturated fat L 17.9 g 89%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 71.4 mg 3%
Total carbohydrates L 32.1 g 12%
Dietary fiber L 3.6 g 13%
Total sugars L 21.4 g
Added sugars L 21.4 g 43%
Protein L 7.1 g 14%
Vitamin D L 0 µg0%
Calcium L 57.1 mg4%
Iron L 0 mg0%
Potassium L 254 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 37%Fat: 55%357kcal / 100 g
  • Protein 8%
  • Carbohydrates 37%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Calcium4%Vitamin D0%Iron0%

Nutritional insights

  • Protein7.1 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars21.4 gbelow the median for sweets and desserts (median 21.7 g)
  • Fat21.4 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat17.9 gin the top quarter of sweets and desserts (median 6.4 g)
  • Sodium71.4 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese’s
Barcode
0810067727969
Quantity
8 oz
Label serving
28 g
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Strawberries, milk chocolate (sugar, chocolate, skim milk, cocoa butter, milk fat, soy lecithin, natural flavor), peanut butter baking chips (partially defatted peanuts, sugar, hydrogenated vegetable oil, corn syrup solids, dextrose, reduced protein whey, palm kernel oil, salt, soy lecithin, vanillin), coconut oil, white creme (sugar, skim milk, hydrogenated vegetable oil, palm kernel oil, soybean oil, palm oil, salt, artificial flavor).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilSugarMilkCocoa butterPeanutSaltPalm oil

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Ice cream bars Häagen-Dazs 357 3.6 g 33.3 g 22.6 g
Frozen Fruit Strawberries Hershey's 357 3.6 g 35.7 g 21.4 g
Brogs Borg's 358 6.6 g 52.2 g 15.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Fruit?

100 g of Frozen Fruit has 357 kcal. Serving, 28 g (28 g): about 100 kcal.

How much protein is in Frozen Fruit?

Frozen Fruit contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Frozen Fruit?

Frozen Fruit has 32.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 21.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Fruit?

Frozen Fruit contains 21.4 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

How much sodium is in Frozen Fruit?

100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810067727969. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.