Frites salées

Packaged product Bread and Baked Goods Auchan

Frites salées contains 434 kcal per 100 g. A serving, 20 g (20 g) provides about 87 kcal.

Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).

100 g provides 64% of the Daily Value for iodine, 29% of the Daily Value for Vitamin E and 12% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frites salées by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
6.8 gprotein
71 gcarbohydrates
12 gfat
87kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 12 g 15%
Saturated fat L 1.4 g 7%
Cholesterol L 0.66 mg 0.2%
Sodium L 640 mg 28%
Total carbohydrates L 71 g 26%
Dietary fiber L 4.8 g 17%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 6.8 g 14%
Vitamin A L 0 µg0%
Vitamin C L 1.4 mg2%
Vitamin D L 0.023 µg0.1%
Vitamin E L 4.4 mg29%
Thiamin (B1) L 0.054 mg5%
Riboflavin (B2) L 0.011 mg0.8%
Niacin (B3) L 0.78 mg5%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.16 mg10%
Folate (B9) L 16.1 µg4%
Vitamin B12 L 0.009 µg0.4%
Calcium L 6.6 mg0.5%
Iron L 0.34 mg2%
Magnesium L 13.8 mg3%
Phosphorus L 35.5 mg3%
Potassium L 186 mg4%
Zinc L 0.23 mg2%
Copper L 0.08 mg9%
Manganese L 0.19 mg8%
Selenium L 6.6 µg12%
Iodine L 96.7 µg64%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 68%Fat: 26%434kcal / 100 g
  • Protein 6%
  • Carbohydrates 68%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine64%Vitamin E29%Selenium12%Vitamin B610%Copper9%Manganese8%Pantothenic acid (B5)6%Niacin (B3)5%Thiamin (B1)5%Folate (B9)4%

Nutritional insights

  • Protein6.8 gin the lowest quarter of bread and baked goods (median 10 g)
  • Fiber4.8 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars1 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat12 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat1.4 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium640 mgbelow the median for bread and baked goods (median 720 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water58.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L15.3 g
Carotenoids (1)
Beta-carotene L2.7 µg
Other components (2)
Water L58.4 g
Alcohol L0 g

Product details

Brand
Auchan
Barcode
3596710490325
Quantity
0.1 kg
Label serving
20 g
Category
Crackers (Appetizers)
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pomme de terre déshydratée 44%, semoule de maïs, huile de colza, farine de BLÉ, sel 1,6%. Traces éventuelles d'arachides, lait et crustacés.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRapeseed (canola) oilWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710490325. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frites salées?

100 g of Frites salées has 434 kcal. Serving, 20 g (20 g): about 87 kcal.

How much protein is in Frites salées?

Frites salées contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 1.4 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).

How many carbs are in Frites salées?

Frites salées has 71 g of total carbohydrates per 100 g, including 4.8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frites salées?

Frites salées contains 12 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Frites salées contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (64% DV), Vitamin E (29% DV) and selenium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frites salées?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.