FLUFA Die echten Blätterteig-Salzstengeli Käse

Packaged product Sweets and Desserts Flufa

FLUFA Die echten Blätterteig-Salzstengeli Käse contains 474 kcal per 100 g. A serving, 1 onz, 27 g (27 g) provides about 128 kcal.

Roughly 47% of its calories come from carbohydrates, with 42% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.

100 g provides 58% of the Daily Value for manganese, 43% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

FLUFA Die echten Blätterteig-Salzstengeli Käse by Flufa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
13 gprotein
55.6 gcarbohydrates
22.2 gfat
128kcal in serving, 1 onz, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 22.2 g 28%
Saturated fat L 14.8 g 74%
Trans fat L 0 g
Cholesterol L 74 mg 25%
Sodium L 963 mg 42%
Total carbohydrates L 55.6 g 20%
Dietary fiber L 3.7 g 13%
Total sugars L 3.7 g
Added sugars L 0 g 0%
Protein L 13 g 26%
Vitamin A L 111 µg12%
Vitamin C L 0 mg0%
Vitamin D L 0.38 µg2%
Vitamin E L 1 mg7%
Thiamin (B1) L 0.51 mg43%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 0.7 mg4%
Pantothenic acid (B5) L 0.61 mg12%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 41.7 µg10%
Vitamin B12 L 0.24 µg10%
Calcium L 74 mg6%
Iron L 0 mg0%
Magnesium L 53.9 mg13%
Phosphorus L 231 mg18%
Potassium L 280 mg6%
Zinc L 1.7 mg16%
Copper L 0.2 mg22%
Manganese L 1.3 mg58%
Selenium L 8.3 µg15%
Iodine L 34.2 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 47%Fat: 42%474kcal / 100 g
  • Protein 11%
  • Carbohydrates 47%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese58%Thiamin (B1)43%Iodine23%Copper22%Phosphorus18%Zinc16%Selenium15%Magnesium13%Vitamin A12%Pantothenic acid (B5)12%

Nutritional insights

  • Protein13 gin the top quarter of sweets and desserts (median 5.3 g)
  • Fiber3.7 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sugars3.7 gin the lowest quarter of sweets and desserts (median 25 g)
  • Fat22.2 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat14.8 gin the top quarter of sweets and desserts (median 6.5 g)
  • Sodium963 mgin the top quarter of sweets and desserts (median 248 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
  • Water14.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L35.4 g
Carotenoids (1)
Beta-carotene L46.9 µg
Other components (3)
Water L14.5 g
Alcohol L0 g
Vitamin A, IU L370 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 479 kcal474 kcal
Protein 14 g13 g
Carbohydrates 54 g55.6 g
Fat 25 g22.2 g
Fiber 3.7 g3.7 g
Sugars 4 g3.7 g
Sodium 1,000 mg963 mg

Product details

Brand
Flufa
Barcode
7610979010202
Quantity
125 g
Label serving
1 ONZ (27 g)
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, butter, cheese, skimmed milk, yeast, salt, malt extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610979010202. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2077788. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in FLUFA Die echten Blätterteig-Salzstengeli Käse?

100 g of FLUFA Die echten Blätterteig-Salzstengeli Käse has 474 kcal. Serving, 1 onz, 27 g (27 g): about 128 kcal.

Is FLUFA Die echten Blätterteig-Salzstengeli Käse high in protein?

FLUFA Die echten Blätterteig-Salzstengeli Käse contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 3.5 g in serving, 1 onz, 27 g (27 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).

How many carbs are in FLUFA Die echten Blätterteig-Salzstengeli Käse?

FLUFA Die echten Blätterteig-Salzstengeli Käse has 55.6 g of total carbohydrates per 100 g, including 3.7 g of fiber and 3.7 g of sugars.

How much fat is in FLUFA Die echten Blätterteig-Salzstengeli Käse?

FLUFA Die echten Blätterteig-Salzstengeli Käse contains 22.2 g of fat per 100 g, of which 14.8 g is saturated (74% of the Daily Value).

What vitamins and minerals does FLUFA Die echten Blätterteig-Salzstengeli Käse contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (58% DV), Thiamin (B1) (43% DV), iodine (23% DV), copper (22% DV) and phosphorus (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in FLUFA Die echten Blätterteig-Salzstengeli Käse?

100 g contains 963 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.