fibre up birthday cake
Packaged product Sweets and Desserts Crownfield
Fibre up birthday cake contains 79 kcal per 100 g. A serving, one square, 24g (24 g) provides about 19 kcal.
Roughly 67% of its calories come from carbohydrates, with 28% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 498 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 11.4 g | 4% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 6.3 g | |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 67%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of sweets and desserts (median 6 g)
- Fiber5.5 gin the top quarter of sweets and desserts (median 3.3 g)
- Sugars6.3 gin the lowest quarter of sweets and desserts (median 33 g)
- Fat2.1 gin the lowest quarter of sweets and desserts (median 24 g)
- Saturated fat1.3 gin the lowest quarter of sweets and desserts (median 11.3 g)
- Sodium88 mgin the lowest quarter of sweets and desserts (median 470 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crownfield
- Barcode
- 4056489793526
- Quantity
- 120
- Label serving
- one square (24g)
- Category
- Cookies with chocolate and nougat
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Oligofructose, Wheat Fibre, 10% Coloured Sugar Pieces (Sugar, Palm Fat, Fruit and Vegetable Concentrates (Radishes, Blackcurrants, Apple, Spirulina), Colours: Lutein, Paprika Extract), Humectant: Glycerol; Sugar, 7% White Coating (Sugar, Vegetable Fats [Palm, Palm Kernel], Whey Powder (Milk), Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed, Coconut), Fructose, Egg White, Raising Agents: Diphosphates, Sodium Carbonates; Salt, Emulsifier: Rapeseed Lecithins; Thickeners: Xanthan Gum, Locust Bean Gum; Natural Flavourings, Skimmed Milk Powder. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts, Peanuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSaltPalm oilRapeseed (canola) oilCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soft baked cookies choco caramel Qualité & Prix | 448 | 4.8 g | 65 g | 21 g |
| Protein Schokolade Mandel und Hafer Cookie bett'r | 460 | 10 g | 48 g | 24 g |
| Cookies nougatine - 200g Chabrior | 484 | 6.4 g | 61.8 g | 22.6 g |
| Cookies Nougatine aux pépites de chocolat Netto | 485 | 6.8 g | 63 g | 23 g |
| seed and choco chip cookies chitale | 485 | 8 g | 67 g | 22 g |
| Les classiques - Cookies Nougatine Pépites de chocolat Auchan | 489 | 6.5 g | 62 g | 23 g |
| Cookies aux pépites de chocolat Tous les jours | 490 | 6.1 g | 61 g | 24 g |
| Cookie avell choc Carrefour | 491 | 5.5 g | 62 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489793526. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.