How many calories are in Enriched noodle product egg bows, large?

100 g of Enriched noodle product egg bows, large has 382 kcal. Serving, 0.75 cup, 55 g (55 g): about 210 kcal.

Is Enriched noodle product egg bows, large high in protein?

Enriched noodle product egg bows, large contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 0.75 cup, 55 g (55 g). About 13% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 10.7 g).

How many carbs are in Enriched noodle product egg bows, large?

Enriched noodle product egg bows, large has 74.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars.

How much fat is in Enriched noodle product egg bows, large?

Enriched noodle product egg bows, large contains 3.6 g of fat per 100 g, of which 0.91 g is saturated (5% of the Daily Value).

What vitamins and minerals does Enriched noodle product egg bows, large contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (167% DV), Folate (B9) (68% DV), Riboflavin (B2) (42% DV) and iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enriched noodle product egg bows, large?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Enriched noodle product egg bows, large

Packaged product Grains and Pasta Streit's

Enriched noodle product egg bows, large contains 382 kcal per 100 g. A serving, 0.75 cup, 55 g (55 g) provides about 210 kcal.

Roughly 78% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (355 kcal per 100 g).

100 g provides 167% of the Daily Value for Thiamin (B1), 68% of the Daily Value for Folate (B9) and 42% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

382kcal per 100 g

12.7 gprotein

74.6 gcarbohydrates

3.6 gfat

210kcal in serving, 0.75 cup, 55 g (55 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	382 kcal
Total fat L	3.6 g	5%
Saturated fat L	0.91 g	5%
Trans fat L	0 g
Cholesterol L	82 mg	27%
Sodium L	36 mg	2%
Total carbohydrates L	74.6 g	27%
Dietary fiber L	1.8 g	6%
Total sugars L	1.8 g
Added sugars L	0 g	0%
Protein L	12.7 g	25%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Thiamin (B1) L	2 mg	167%
Riboflavin (B2) L	0.55 mg	42%
Niacin (B3) L	0.011 mg	0.1%
Folate (B9) L	273 µg	68%
Calcium L	40 mg	3%
Iron L	3.6 mg	20%
Potassium L	182 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 78%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein12.7 gabove the median for grains and pasta (median 10.7 g)
Fiber1.8 gin the lowest quarter of grains and pasta (median 3 g)
Sugars1.8 gbelow the median for grains and pasta (median 2.6 g)
Fat3.6 gabove the median for grains and pasta (median 2.4 g)
Saturated fat0.91 gabove the median for grains and pasta (median 0.5 g)
Sodium36 mgbelow the median for grains and pasta (median 95 mg)
Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	382 kcal	382 kcal
Protein	14.6 g	12.7 g
Carbohydrates	70.9 g	74.6 g
Fat	4.6 g	3.6 g
Fiber	3.6 g	1.8 g
Sugars	3.6 g	1.8 g
Sodium	36 mg	36 mg

Product details

Brand: Streit's
Barcode: 0070227500171
Label serving: 0.75 cup (55 g)
Category: Noodles
Nutri-Score: A as computed by Open Food Facts
NOVA group: 1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum flour (wheat), egg yolks or eggs, niacin, iron (ferrous sulfate), thiamine mononitrate (vitamin b1), riboflavin (vitamin b2) and folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Egg

Similar products

Food	Calories	Protein	Carbs	Fat
bio organic Brown Rice noodle Yakso	382	4 g	86 g	2 g
Rice Sticks Asian Best	382	8.6 g	83.6 g	0.91 g
Egg Noodle Noodle House	382	14 g	78 g	1.6 g
Egg Noodles, Enriched Noodle Product Streit's	382	12.7 g	74.6 g	3.6 g
Columbia, Egg Flakes A. Zerega's Sons Inc.	382	14.6 g	70.9 g	4.6 g
Manischewitz Medium Egg Noodles Manischewitz	382	14.6 g	70.9 g	4.6 g
Egg Noodles MANISCHEWITZ	382	14.6 g	70.9 g	4.6 g
Egg noodles Manischewitz	382	14.6 g	70.9 g	4.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2597264. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
Open Food Facts, record 0070227500171. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.