Empanadas Corn & Roasted Poblano

Packaged product Vegetables Buen Sabor

Empanadas Corn & Roasted Poblano contains 310 kcal per 100 g. A serving, 1 emapanada, 113 g (113 g) provides about 350 kcal.

Roughly 53% of its calories come from fat, with 38% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 177 kcal per 100 g across 187 products.

100 g provides 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

310kcal per 100 g
7.1 gprotein
28.3 gcarbohydrates
17.7 gfat
350kcal in serving, 1 emapanada, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 17.7 g 23%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 425 mg 18%
Total carbohydrates L 28.3 g 10%
Dietary fiber L 0.9 g 3%
Total sugars L 1.8 g
Protein L 7.1 g 14%
Vitamin A L 106 µg12%
Vitamin C L 4.2 mg5%
Calcium L 88 mg7%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 38%Fat: 53%310kcal / 100 g
  • Protein 9%
  • Carbohydrates 38%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Calcium7%Vitamin C5%Iron4%

Nutritional insights

  • Protein7.1 gabove the median for vegetables (median 5.3 g)
  • Fiber0.9 gin the lowest quarter of vegetables (median 1.4 g)
  • Sugars1.8 gbelow the median for vegetables (median 2.4 g)
  • Fat17.7 gin the top quarter of vegetables (median 8.4 g)
  • Saturated fat7.1 gin the top quarter of vegetables (median 2 g)
  • Sodium425 mgabove the median for vegetables (median 365 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L354 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 310 kcal310 kcal
Protein 7.1 g7.1 g
Carbohydrates 28.3 g28.3 g
Fat 17.7 g17.7 g
Fiber 0.9 g0.9 g
Sugars 1.8 g1.8 g
Sodium 425 mg425 mg

Product details

Brand
Buen Sabor
Barcode
0853568003422
Label serving
1 EMAPANADA (113 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, non-gmo yellow corn, low-moisture part-skim mozzarella cheese+ ([pasteurized part-skim milk, cheese cultures, salt, enzymes] & powdered cellulose to prevent caking), palm oil, potatoes, water, non-gmo soybean oil, roasted poblano pepper, eggs+, onions, red bell pepper, oaxaca cheese+ (cultured pasteurized part-skim milk, salt, natural flavors, enzymes), non-gmo corn starch, cane sugar, sea salt, chopped garlic (garlic, water), butter+ (pasteurized cream), spices, parsley, oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilPotatoEggOnionSugarSaltGarlicButterCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Empanadas Corn & Roasted Poblano?

100 g of Empanadas Corn & Roasted Poblano has 310 kcal. Serving, 1 emapanada, 113 g (113 g): about 350 kcal.

How much protein is in Empanadas Corn & Roasted Poblano?

Empanadas Corn & Roasted Poblano contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 8 g in serving, 1 emapanada, 113 g (113 g). About 9% of its calories come from protein. Compared with other vegetables, that is above the median (median 5.3 g).

How many carbs are in Empanadas Corn & Roasted Poblano?

Empanadas Corn & Roasted Poblano has 28.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.8 g of sugars.

How much fat is in Empanadas Corn & Roasted Poblano?

Empanadas Corn & Roasted Poblano contains 17.7 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Empanadas Corn & Roasted Poblano contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Empanadas Corn & Roasted Poblano?

100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068741. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0853568003422. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.