Dinky Melton Mowbray Pork Pies

Packaged product Sweets and Desserts Marks & Spencer

Dinky Melton Mowbray Pork Pies contains 404 kcal per 100 g. A serving, 1 pie, 30 g (30 g) provides about 121 kcal.

Roughly 61% of its calories come from fat, with 26% from carbohydrates and 13% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (375 kcal per 100 g).

100 g provides 28% of the Daily Value for chloride, 26% of the Daily Value for Thiamin (B1) and 16% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dinky Melton Mowbray Pork Pies by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
13.2 gprotein
26.1 gcarbohydrates
27 gfat
121kcal in serving, 1 pie, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 27 g 35%
Saturated fat L 10 g 50%
Cholesterol L 53.1 mg 18%
Sodium L 420 mg 18%
Total carbohydrates L 26.1 g 9%
Dietary fiber L 1.7 g 6%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 13.2 g 26%
Vitamin A L 5.5 µg0.6%
Vitamin C L 0.36 mg0.4%
Vitamin D L 0.73 µg4%
Vitamin E L 0.64 mg4%
Thiamin (B1) L 0.32 mg26%
Riboflavin (B2) L 0.069 mg5%
Niacin (B3) L 2.6 mg16%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 4.9 µg1%
Vitamin B12 L 0.24 µg10%
Calcium L 11.4 mg0.9%
Iron L 0.57 mg3%
Magnesium L 14.5 mg3%
Phosphorus L 93.9 mg8%
Potassium L 153 mg3%
Zinc L 0.99 mg9%
Copper L 0.057 mg6%
Manganese L 0.086 mg4%
Selenium L 7.8 µg14%
Iodine L 22.6 µg15%
Chloride L 638 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 26%Fat: 61%404kcal / 100 g
  • Protein 13%
  • Carbohydrates 26%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride28%Thiamin (B1)26%Niacin (B3)16%Iodine15%Selenium14%Vitamin B1210%Zinc9%Vitamin B69%Phosphorus8%Copper6%

Nutritional insights

  • Protein13.2 gin the top quarter of sweets and desserts (median 9.6 g)
  • Fiber1.7 gin the top quarter of sweets and desserts (median 1.4 g)
  • Sugars1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Fat27 gabove the median for sweets and desserts (median 25 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 9.8 g)
  • Sodium420 mgabove the median for sweets and desserts (median 372 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water43.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.4 g
Polyunsaturated fat L2.8 g
Sugars and starch (1)
Starch L0.79 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.3 g
Linoleic acid (omega-6, 18:2) L2.2 g
Carotenoids (1)
Beta-carotene L1.1 µg
Other components (2)
Water L43.5 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00025744
Quantity
250 g
Label serving
1 pie (30 g)
Category
Pork pies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) British Pork (38%). Pork Lard - Water, Pork Fat, Palm Oil, Rapeseed Oil. Salt, Potato Starch, Pork Stock (Pork, Pork Bones. Pork Fat, Water) Pasteurised Egg, Pork Gelatine. Ground White Pepper, Ground Nutmeg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilRapeseed (canola) oilSaltEgg

Similar products

FoodCaloriesProteinCarbsFat
4 Mini Melton Mobray Pork Pies Sainsbury's Taste The Difference 404 10.4 g 25.6 g 28.6 g
MINI PORK & PICKLE PIES Tender pork with sweet pic Asda 402 8.9 g 35 g 25 g
Crispy Bake Snack Pork Pies Chef Select 408 10 g 30.1 g 27.4 g
4 Pork Pies Eastman's Deli Foods 409 9.7 g 30.8 g 27.2 g
Melton Mowbray Pork Pie Sainsbury's 410 9.3 g 28.2 g 28.6 g
British Pork Pies M&S Food 412 10.3 g 26.5 g 29.1 g
Mini Melton Mowbray Pork Pies Sainsbury's 396 9.4 g 27 g 27.6 g
Medium Pork Pie Marks & Spencer 393 10.5 g 23.7 g 28.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00025744. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dinky Melton Mowbray Pork Pies?

100 g of Dinky Melton Mowbray Pork Pies has 404 kcal. Serving, 1 pie, 30 g (30 g): about 121 kcal.

Is Dinky Melton Mowbray Pork Pies high in protein?

Dinky Melton Mowbray Pork Pies contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 4 g in serving, 1 pie, 30 g (30 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 9.6 g).

How many carbs are in Dinky Melton Mowbray Pork Pies?

Dinky Melton Mowbray Pork Pies has 26.1 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dinky Melton Mowbray Pork Pies?

Dinky Melton Mowbray Pork Pies contains 27 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Dinky Melton Mowbray Pork Pies contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (28% DV), Thiamin (B1) (26% DV), Niacin (B3) (16% DV), iodine (15% DV) and selenium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dinky Melton Mowbray Pork Pies?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.