Dill-icious Dill Pickle Flavour Crisps

Packaged product Snacks Coop

Dill-icious Dill Pickle Flavour Crisps contains 525 kcal per 100 g. A serving, 30 g (30 g) provides about 158 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 91% of the Daily Value for Vitamin E, 65% of the Daily Value for Vitamin B6 and 37% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dill-icious Dill Pickle Flavour Crisps by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
525kcal per 100 g
7.2 gprotein
63 gcarbohydrates
26 gfat
158kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 525 kcal
Total fat L 26 g 33%
Saturated fat L 2.3 g 11%
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 63 g 23%
Dietary fiber L 4.7 g 17%
Total sugars L 1.3 g
Added sugars L 0 g 0%
Protein L 7.2 g 14%
Vitamin A L 0 µg0%
Vitamin C L 9.5 mg11%
Vitamin D L 0.031 µg0.2%
Vitamin E L 13.6 mg91%
Thiamin (B1) L 0.26 mg22%
Riboflavin (B2) L 0.065 mg5%
Niacin (B3) L 5.7 mg35%
Pantothenic acid (B5) L 1.9 mg37%
Vitamin B6 L 1.1 mg65%
Folate (B9) L 102 µg25%
Vitamin B12 L 0 µg0%
Calcium L 19.1 mg1%
Iron L 0.89 mg5%
Magnesium L 56.5 mg13%
Phosphorus L 122 mg10%
Potassium L 1,186 mg25%
Zinc L 0.5 mg5%
Copper L 0.25 mg28%
Manganese L 0.24 mg11%
Selenium L 18.7 µg34%
Iodine L 10.5 µg7%
Chloride L 199 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%525kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E91%Vitamin B665%Pantothenic acid (B5)37%Niacin (B3)35%Selenium34%Copper28%Folate (B9)25%Potassium25%Thiamin (B1)22%Magnesium13%

Nutritional insights

  • Protein7.2 gabove the median for snacks (median 6.4 g)
  • Fiber4.7 gabove the median for snacks (median 4 g)
  • Sugars1.3 gbelow the median for snacks (median 2.8 g)
  • Fat26 gbelow the median for snacks (median 26.1 g)
  • Saturated fat2.3 gbelow the median for snacks (median 2.7 g)
  • Sodium300 mgin the lowest quarter of snacks (median 567 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.5 g
Polyunsaturated fat L13.5 g
Sugars and starch (1)
Starch L51.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.048 g
Linoleic acid (omega-6, 18:2) L13.4 g
Carotenoids (1)
Beta-carotene L7.1 µg
Other components (1)
Alcohol L0 g

Product details

Brand
Coop
Barcode
5000129399998
Quantity
150g
Label serving
30 g
Category
Crisps
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato, Sunflower Oil, Flavouring, Sugar, Salt, Acid (Citric acid), Yeast Extract, Onion Powder, Green Bell Pepper Powder, Garlic Powder, Rice Flour, Chilli Powder, Parsley, Dill Seed, Coriander Seeds, Colour (Paprika extract), Dill Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSugarSaltYeastOnionGarlicRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000129399998. License: ODbL 1.0 (Open Food Facts). Source record dated September 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dill-icious Dill Pickle Flavour Crisps?

100 g of Dill-icious Dill Pickle Flavour Crisps has 525 kcal. Serving, 30 g (30 g): about 158 kcal.

How much protein is in Dill-icious Dill Pickle Flavour Crisps?

Dill-icious Dill Pickle Flavour Crisps contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 2.2 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 6.4 g).

How many carbs are in Dill-icious Dill Pickle Flavour Crisps?

Dill-icious Dill Pickle Flavour Crisps has 63 g of total carbohydrates per 100 g, including 4.7 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dill-icious Dill Pickle Flavour Crisps?

Dill-icious Dill Pickle Flavour Crisps contains 26 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

What vitamins and minerals does Dill-icious Dill Pickle Flavour Crisps contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (91% DV), Vitamin B6 (65% DV), Pantothenic acid (B5) (37% DV), Niacin (B3) (35% DV) and selenium (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dill-icious Dill Pickle Flavour Crisps?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.