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Dairy milk caramel cake slices

Packaged product Sweets and Desserts Cadbury

Dairy milk caramel cake slices contains 430 kcal per 100 g. A serving, 29 g (29 g) provides about 125 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 381 kcal per 100 g across 62 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy milk caramel cake slices by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
430kcal per 100 g
4.6 gprotein
53.1 gcarbohydrates
21.9 gfat
125kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 21.9 g 28%
Saturated fat L 7 g 35%
Sodium L 240 mg 10%
Total carbohydrates L 53.1 g 19%
Dietary fiber L 1.3 g 5%
Total sugars L 33.4 g
Added sugars L 15.8 g 32%
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%430kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gbelow the median for sweets and desserts (median 6 g)
  • Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
  • Sugars33.4 gabove the median for sweets and desserts (median 28.5 g)
  • Fat21.9 gin the top quarter of sweets and desserts (median 13.1 g)
  • Saturated fat7 gin the top quarter of sweets and desserts (median 3.6 g)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
5000221606703
Quantity
5
Label serving
29 g
Category
Sponge cakes
Packaging
Plastic,en:card-box,en:green-dot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Wheat_ flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable oils (Rapeseed, Palm), Caramel filling 14% (Sweetened condensed skimmed milk (Skimmed _milk_, Sugar), Salted _butter_, Sugar, Invert sugar syrup, Glucose syrup, Water, Humectant (Glycerol), Gelling agents (Pectin, E401), Salt, Preservative (Potassium sorbate), Flavourings), Milk chocolate chunks 14% (_Milk_, Sugar, Cocoa butter, Cocoa mass, Vegetable fats (Palm, Shea), Emulsifier (E442), Flavourings), Sugar, Water, Humectant (Glycerol), Glucose syrup, Invert sugar syrup, Fat reduced cocoa, Dried _egg_ white, Dried whey (from _milk_), Raising agents (E450, Sodium bicarbonate), Emulsifiers (E471, _Soya_ lecithin), Palm fat, Maize starch, Salt, Preservative (Potassium sorbate), Colour (Plain caramel), Stabiliser (E415), Caramelised sugar syrup, Flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarGlucose syrupEggSaltRapeseed (canola) oilPalm oilMilkButterCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Bizcocho tradicional original La Granja 429 5.5 g 49 g 23 g
Mini cakes nature BIO Chabrior 432 5.6 g 51 g 23 g
Mon Cake Nature Ker Cadélac 432 5.8 g 50 g 23 g
Cake bars Rowan Hill Bakery 433 6.4 g 52.5 g 21.7 g
Mini cakes nature BIO Auchan 433 6 g 50 g 23 g
Торт бісквітний "Pincher Cherry", з вишнею Nonpareil 423 6.9 g 52.7 g 20.5 g
Milk-slice Kinder 421 7.9 g 34 g 27.9 g
5 Chocolate Chip Cake Bars Aldi 440 6.4 g 53 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000221606703. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dairy milk caramel cake slices?

100 g of Dairy milk caramel cake slices has 430 kcal. Serving, 29 g (29 g): about 125 kcal.

How much protein is in Dairy milk caramel cake slices?

Dairy milk caramel cake slices contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 1.3 g in serving, 29 g (29 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6 g).

How many carbs are in Dairy milk caramel cake slices?

Dairy milk caramel cake slices has 53.1 g of total carbohydrates per 100 g, including 1.3 g of fiber and 33.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy milk caramel cake slices?

Dairy milk caramel cake slices contains 21.9 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Dairy milk caramel cake slices?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.