Crunchy Peanut Butter

Packaged product Dairy and Eggs Sainsbury's

Crunchy Peanut Butter contains 634 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 127 kcal.

Roughly 75% of its calories come from fat, with 16% from protein and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (611 kcal per 100 g).

100 g provides 107% of the Daily Value for copper, 74% of the Daily Value for manganese and 33% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy Peanut Butter by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
634kcal per 100 g
24.7 gprotein
13.7 gcarbohydrates
51.9 gfat
127kcal in serving, 1 tbsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 634 kcal
Total fat L 51.9 g 67%
Saturated fat L 7.6 g 38%
Cholesterol L 1.5 mg 0.5%
Sodium L 0.66 mg 0%
Total carbohydrates L 13.7 g 5%
Dietary fiber L 6.4 g 23%
Total sugars L 7.8 g
Added sugars L 3.8 g 8%
Protein L 24.7 g 49%
Vitamin A L 0 µg0%
Vitamin C L 0.53 mg0.6%
Vitamin D L 0 µg0%
Vitamin E L 3.7 mg25%
Thiamin (B1) L 0.3 mg25%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 2 mg12%
Pantothenic acid (B5) L 0.6 mg12%
Vitamin B6 L 0.19 mg11%
Folate (B9) L 57.7 µg14%
Vitamin B12 L 0 µg0%
Calcium L 65.9 mg5%
Iron L 3 mg17%
Magnesium L 140 mg33%
Phosphorus L 382 mg31%
Potassium L 556 mg12%
Zinc L 2.6 mg23%
Copper L 0.96 mg107%
Manganese L 1.7 mg74%
Selenium L 9.4 µg17%
Iodine L 2.3 µg2%
Chloride L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 9%Fat: 75%634kcal / 100 g
  • Protein 16%
  • Carbohydrates 9%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper107%Manganese74%Magnesium33%Phosphorus31%Thiamin (B1)25%Vitamin E25%Zinc23%Selenium17%Iron17%Folate (B9)14%

Nutritional insights

  • Protein24.7 gbelow the median for dairy and eggs (median 25.7 g)
  • Fiber6.4 gbelow the median for dairy and eggs (median 7.3 g)
  • Sugars7.8 gabove the median for dairy and eggs (median 6.2 g)
  • Fat51.9 gin the top quarter of dairy and eggs (median 49.3 g)
  • Saturated fat7.6 gbelow the median for dairy and eggs (median 7.8 g)
  • Sodium0.66 mgin the lowest quarter of dairy and eggs (median 217 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
  • Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L34.2 g
Polyunsaturated fat L6.5 g
Sugars and starch (1)
Starch L10.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.57 g
Linoleic acid (omega-6, 18:2) L5.8 g
Carotenoids (1)
Beta-carotene L7.4 µg
Other components (2)
Water L1.8 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
01292657
Quantity
340g
Label serving
1 tbsp (20 g)
Category
Crunchy peanut butters
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted peanuts (87%), rapeseed oil, sugar, palm oil, salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutRapeseed (canola) oilSugarPalm oilSalt

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Crunchy peanut butter Asda 634 23 g 11 g 54 g
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Crunchy Peanut Butter T. E. Stockwell 633 24.7 g 11.3 g 53.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Peanut Butter?

100 g of Crunchy Peanut Butter has 634 kcal. Serving, 1 tbsp, 20 g (20 g): about 127 kcal.

Is Crunchy Peanut Butter high in protein?

Crunchy Peanut Butter contains 24.7 g of protein per 100 g (49% of the 50 g Daily Value), or 4.9 g in serving, 1 tbsp, 20 g (20 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 25.7 g).

How many carbs are in Crunchy Peanut Butter?

Crunchy Peanut Butter has 13.7 g of total carbohydrates per 100 g, including 6.4 g of fiber and 7.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy Peanut Butter?

Crunchy Peanut Butter contains 51.9 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

What vitamins and minerals does Crunchy Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (107% DV), manganese (74% DV), magnesium (33% DV), phosphorus (31% DV) and Thiamin (B1) (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Peanut Butter?

100 g contains 0.66 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01292657. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.