Crispy Mini Caramelised Biscuit

Packaged product Grains and Pasta Weetabix

Crispy Mini Caramelised Biscuit contains 380 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 152 kcal.

Roughly 80% of its calories come from carbohydrates, with 11% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (375 kcal per 100 g).

100 g provides 167% of the Daily Value for iron, 92% of the Daily Value for Riboflavin (B2) and 87% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy Mini Caramelised Biscuit by Weetabix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
10 gprotein
72.5 gcarbohydrates
3.8 gfat
152kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 3.8 g 5%
Saturated fat L 1 g 5%
Cholesterol L 6.2 mg 2%
Sodium L 0.25 mg 0%
Total carbohydrates L 72.5 g 26%
Dietary fiber L 9.5 g 34%
Total sugars L 15 g
Added sugars L 13.3 g 27%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0.22 mg0.2%
Vitamin D L 0.15 µg0.8%
Vitamin E L 0.77 mg5%
Thiamin (B1) L 0.95 mg79%
Riboflavin (B2) L 1.2 mg92%
Niacin (B3) L 0.24 mg2%
Pantothenic acid (B5) L 0.46 mg9%
Vitamin B6 L 0.1 mg6%
Folate (B9) L 24.1 µg6%
Vitamin B12 L 0.007 µg0.3%
Calcium L 26.8 mg2%
Iron L 30 mg167%
Magnesium L 66.3 mg16%
Phosphorus L 209 mg17%
Potassium L 261 mg6%
Zinc L 1.7 mg16%
Copper L 0.26 mg29%
Manganese L 2 mg87%
Selenium L 11.6 µg21%
Iodine L 9.1 µg6%
Chloride L 50.1 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 80%Fat: 9%380kcal / 100 g
  • Protein 11%
  • Carbohydrates 80%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron167%Riboflavin (B2)92%Manganese87%Thiamin (B1)79%Copper29%Selenium21%Phosphorus17%Zinc16%Magnesium16%Pantothenic acid (B5)9%

Nutritional insights

  • Protein10 gabove the median for grains and pasta (median 9.3 g)
  • Fiber9.5 gabove the median for grains and pasta (median 6.7 g)
  • Sugars15 gabove the median for grains and pasta (median 12 g)
  • Fat3.8 gbelow the median for grains and pasta (median 5 g)
  • Saturated fat1 gabove the median for grains and pasta (median 0.55 g)
  • Sodium0.25 mgin the lowest quarter of grains and pasta (median 222 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
  • Water11.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1 g
Polyunsaturated fat L0.98 g
Sugars and starch (1)
Starch L56.3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.009 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.088 g
Linoleic acid (omega-6, 18:2) L0.89 g
Carotenoids (1)
Beta-carotene L4.4 µg
Other components (2)
Water L11.4 g
Alcohol L0 g

Product details

Brand
Weetabix
Barcode
5010029231618
Quantity
500g
Label serving
1 portion (40 g)
Category
Cereals and their products
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain Wheat (89%), Sugar, Caramelised Biscuit Pieces (10%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin Hydrochloride), Sugar, Rapeseed Oil, Partially Inverted Sugar Syrup, Palm Oil, Raising Agent: Sodium Hydrogen Carbonate, Salt, Cinnamon), Salt, Flavouring, Iron, Niacin, Thiamin (B1), Riboflavin (B2), Folic Acid, Vitamin D Features Contains Folic Acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourRapeseed (canola) oilPalm oilCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Mini Caramelised Biscuit?

100 g of Crispy Mini Caramelised Biscuit has 380 kcal. Serving, 1 portion, 40 g (40 g): about 152 kcal.

Is Crispy Mini Caramelised Biscuit high in protein?

Crispy Mini Caramelised Biscuit contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 portion, 40 g (40 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 9.3 g).

How many carbs are in Crispy Mini Caramelised Biscuit?

Crispy Mini Caramelised Biscuit has 72.5 g of total carbohydrates per 100 g, including 9.5 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy Mini Caramelised Biscuit?

Crispy Mini Caramelised Biscuit contains 3.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Crispy Mini Caramelised Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (167% DV), Riboflavin (B2) (92% DV), manganese (87% DV), Thiamin (B1) (79% DV) and copper (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crispy Mini Caramelised Biscuit?

100 g contains 0.25 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010029231618. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.