How many calories are in Creamy Caesar Salad Splash, Creamy Caesar?

100 g of Creamy Caesar Salad Splash, Creamy Caesar has 433 kcal. Serving, 2 tbsp, 30 ml (30 g): about 130 kcal.

How much protein is in Creamy Caesar Salad Splash, Creamy Caesar?

Creamy Caesar Salad Splash, Creamy Caesar contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 ml (30 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.2 g).

How many carbs are in Creamy Caesar Salad Splash, Creamy Caesar?

Creamy Caesar Salad Splash, Creamy Caesar has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.

How much fat is in Creamy Caesar Salad Splash, Creamy Caesar?

Creamy Caesar Salad Splash, Creamy Caesar contains 43.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Creamy Caesar Salad Splash, Creamy Caesar?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Creamy Caesar Salad Splash, Creamy Caesar

Packaged product Soups and Sauces The silver palate

Creamy Caesar Salad Splash, Creamy Caesar contains 433 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 130 kcal.

Roughly 94% of its calories come from fat, with 3% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

433kcal per 100 g

3.3 gprotein

3.3 gcarbohydrates

43.3 gfat

130kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	433 kcal
Total fat L	43.3 g	56%
Saturated fat L	5 g	25%
Trans fat L	0 g
Cholesterol L	17 mg	6%
Sodium L	800 mg	35%
Total carbohydrates L	3.3 g	1%
Dietary fiber L	0 g	0%
Total sugars L	3.3 g
Protein L	3.3 g	7%
Vitamin C L	0 mg	0%
Calcium L	67 mg	5%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 3%
Fat 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.3 gin the top quarter of soups and sauces (median 1.2 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.59 g)
Sugars3.3 gbelow the median for soups and sauces (median 6.1 g)
Fat43.3 gin the top quarter of soups and sauces (median 3.6 g)
Saturated fat5 gin the top quarter of soups and sauces (median 0.7 g)
Sodium800 mgabove the median for soups and sauces (median 613 mg)
Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	433 kcal	433 kcal
Protein	3.3 g	3.3 g
Carbohydrates	3.3 g	3.3 g
Fat	43.3 g	43.3 g
Fiber	0 g	0 g
Sugars	3.3 g	3.3 g
Sodium	800 mg	800 mg

Product details

Brand: The silver palate
Barcode: 0086341128122
Quantity: 12 fl oz/355 ml
Label serving: 2 Tbsp (30 ml)
Category: Sauces
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Canola Oil, Water, Distilled White Vinegar, Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Creole Mustard (Distilled Vinegar, Mustard Seed, Horseradish, Sugar, Salt, Onion Powder, Garlic Powder, Spices.), Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Sugar, Salt, Dried Eggs, Roasted Minced Garlic, Cider Vinegar, Black Pepper, Lemon Juice Concentrate, Anchovy Powder (Maltodextrin, Anchovy Extract, Salt), Yellow Mustard (Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices), Garlic Powder, Xanthan Gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Vinegar Sugar Salt Egg Garlic Milk Onion

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Creamy Ranch Dressing, Creamy Ranch Tops	433	0 g	6.7 g	46.7 g
Thousand Island Dressing, Thousand Island Kraft	433	0 g	13.3 g	40 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2154206. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Open Food Facts, record 0086341128122. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.