Coop bacon rashers

Packaged product Snacks Coop

Coop bacon rashers contains 485 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (485 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Coop bacon rashers by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
6.3 gprotein
66 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 21 g 27%
Saturated fat L 1.6 g 8%
Sodium not reported
Total carbohydrates L 66 g 24%
Dietary fiber L 1 g 4%
Total sugars L 2.1 g
Added sugars L 0.47 g 0.9%
Protein L 6.3 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 55%Fat: 40%485kcal / 100 g
  • Protein 5%
  • Carbohydrates 55%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.3 gbelow the median for snacks (median 6.7 g)
  • Fiber1 gin the lowest quarter of snacks (median 3.3 g)
  • Sugars2.1 gbelow the median for snacks (median 3.5 g)
  • Fat21 gbelow the median for snacks (median 23.5 g)
  • Saturated fat1.6 gin the lowest quarter of snacks (median 3.4 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
5000129327373
Quantity
150 g
Category
Puffed salty snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maize (24%), Rice Flour (21%), Vegetable Oils (Sunflower, Rapeseed), Bacon Flavour (Rice Flour, Yeast Extract, Salt, Sugar, Wheat Flour, Dextrose, Flavouring, Onion Powder, Turmeric Extract, Colour (Paprika extract)), Colour (Beetroot red)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilRapeseed (canola) oilYeastSaltSugarWheat flourOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coop bacon rashers?

100 g of Coop bacon rashers has 485 kcal.

How much protein is in Coop bacon rashers?

Coop bacon rashers contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6.7 g).

How many carbs are in Coop bacon rashers?

Coop bacon rashers has 66 g of total carbohydrates per 100 g, including 1 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coop bacon rashers?

Coop bacon rashers contains 21 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000129327373. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.