Cooks' Ingredients Whole Nutmeg

Packaged product Nuts and Seeds Waitrose

Cooks' Ingredients Whole Nutmeg contains 506 kcal per 100 g.

Roughly 70% of its calories come from fat, with 25% from carbohydrates and 5% from protein (estimated with general energy factors).

100 g provides 126% of the Daily Value for manganese, 114% of the Daily Value for copper and 44% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cooks' Ingredients Whole Nutmeg by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
5.8 gprotein
28.5 gcarbohydrates
36.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 36.3 g 47%
Saturated fat L 25.9 g 130%
Cholesterol L 0 mg 0%
Sodium L 16 mg 0.7%
Total carbohydrates L 28.5 g 10%
Dietary fiber L 20.8 g 74%
Total sugars L 2.9 g
Added sugars L 0 g 0%
Protein L 5.8 g 12%
Vitamin A L 0 µg0%
Vitamin C L 3 mg3%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.35 mg29%
Riboflavin (B2) L 0.057 mg4%
Niacin (B3) L 1.3 mg8%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.16 mg9%
Folate (B9) L 76 µg19%
Vitamin B12 L 0 µg0%
Calcium L 184 mg14%
Iron L 3 mg17%
Magnesium L 183 mg44%
Phosphorus L 213 mg17%
Potassium L 350 mg7%
Zinc L 2.2 mg20%
Copper L 1 mg114%
Manganese L 2.9 mg126%
Selenium L 1.6 µg3%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 25%Fat: 70%506kcal / 100 g
  • Protein 5%
  • Carbohydrates 25%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese126%Copper114%Magnesium44%Thiamin (B1)29%Zinc20%Folate (B9)19%Phosphorus17%Iron17%Calcium14%Pantothenic acid (B5)10%

Nutritional insights

  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water6.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.2 g
Polyunsaturated fat L0.35 g
Sugars and starch (1)
Starch L10.6 g
Individual fatty acids (2)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-carotene L28 µg
Other components (2)
Water L6.2 g
Alcohol L0 g

Product details

Brand
Waitrose
Barcode
2000000162357
Quantity
28 g
Category
Nutmeg
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole nutmeg

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000000162357. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cooks' Ingredients Whole Nutmeg?

100 g of Cooks' Ingredients Whole Nutmeg has 506 kcal.

How much protein is in Cooks' Ingredients Whole Nutmeg?

Cooks' Ingredients Whole Nutmeg contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Cooks' Ingredients Whole Nutmeg?

Cooks' Ingredients Whole Nutmeg has 28.5 g of total carbohydrates per 100 g, including 20.8 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooks' Ingredients Whole Nutmeg?

Cooks' Ingredients Whole Nutmeg contains 36.3 g of fat per 100 g, of which 25.9 g is saturated (130% of the Daily Value).

What vitamins and minerals does Cooks' Ingredients Whole Nutmeg contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (126% DV), copper (114% DV), magnesium (44% DV), Thiamin (B1) (29% DV) and zinc (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooks' Ingredients Whole Nutmeg?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.