Cookie Butter Cheesecake

Packaged product Sweets and Desserts Nightingale

Cookie Butter Cheesecake contains 347 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 260 kcal.

Roughly 51% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Butter Cheesecake by Nightingale, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
4 gprotein
44 gcarbohydrates
17.3 gfat
260kcal in serving, 1 portion, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 17.3 g 22%
Saturated fat L 8 g 40%
Trans fat L 0 g
Cholesterol L 33.3 mg 11%
Sodium L 133 mg 6%
Total carbohydrates L 44 g 16%
Dietary fiber not reported
Total sugars L 29.3 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 51%Fat: 45%347kcal / 100 g
  • Protein 5%
  • Carbohydrates 51%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for sweets and desserts (median 5.7 g)
  • Sugars29.3 gabove the median for sweets and desserts (median 21.2 g)
  • Fat17.3 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat8 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium133 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nightingale
Barcode
0850037507474
Label serving
1 portion (75 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, liquid sugar (sugar, water), nonfat milk, locust bean gum, carrageenan, cookie butter (wheat flour, sugar, vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], brown sugar syrup, sodium bicarbonate [leavening], soy flour, salt, cinnamon, canola oil, soy lecithin, citric acid), speculoos cookie crumbs (wheat flour, sugar, vegetable oils [contains one or more of soybean oil, sunflower oil, canola oil, palm oil], brown sugar syrup, sodium bicarbonate [leavening], soy flour, salt, cinnamon), glucose syrup solids, palm oil, gelatin, guar gum, milk protein, cheesecake powder (cream powder, natural flavors, silicon dioxide [anti-caking agent]), brown sugar cookie (brown sugar, wheat flour [enriched flour: wheat flour, niacin, thiamine mononitrate, riboflavin, folic acid, reduced iron], invert sugar, dextrose, palm oil, vegetable oil shortening [palm oil, soybean oil], eggs, ice cream mix [milk cream, liquid sugar (sugar, water), nonfat milk, locust bean gum, carrageenan, salt], leavening agents [sodium bicarbonate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate)], salt, natural flavor)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarGlucose syrupPalm oilWheat flourSaltCinnamonRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Butter Cheesecake?

100 g of Cookie Butter Cheesecake has 347 kcal. Serving, 1 portion, 75 g (75 g): about 260 kcal.

How much protein is in Cookie Butter Cheesecake?

Cookie Butter Cheesecake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 portion, 75 g (75 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).

How many carbs are in Cookie Butter Cheesecake?

Cookie Butter Cheesecake has 44 g of total carbohydrates per 100 g, including 29.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Butter Cheesecake?

Cookie Butter Cheesecake contains 17.3 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

How much sodium is in Cookie Butter Cheesecake?

100 g contains 133 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850037507474. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.