Calories in Coleslaw

Generic food Vegetables

Coleslaw contains 117 kcal per 100 g. A typical serving of 1 cup (220 g) provides about 257 kcal.

Roughly 61% of its calories come from fat, with 36% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for coleslaw, non-lettuce salads on FoodFactly (122 kcal per 100 g).

100 g provides 45% of the Daily Value for Vitamin K and 30% of the Daily Value for Vitamin C.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

117kcal per 100 g
0.94 gprotein
10.4 gcarbohydrates
8 gfat
257kcal in 1 cup (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 117 kcal
Total fat C 8 g 10%
Saturated fat C 1.2 g 6%
Cholesterol C 9 mg 3%
Sodium C 280 mg 12%
Total carbohydrates C 10.4 g 4%
Dietary fiber C 1.9 g 7%
Total sugars C 7.4 g
Protein C 0.94 g 2%
Vitamin A C 79 µg9%
Vitamin C C 26.9 mg30%
Vitamin D C 0 µg0%
Vitamin E C 0.85 mg6%
Vitamin K C 54.3 µg45%
Thiamin (B1) C 0.055 mg5%
Riboflavin (B2) C 0.048 mg4%
Niacin (B3) C 0.29 mg2%
Vitamin B6 C 0.11 mg6%
Folate (B9) C 33 µg8%
Vitamin B12 C 0.02 µg0.8%
Choline C 11.2 mg2%
Calcium C 33 mg3%
Iron C 0.14 mg0.8%
Magnesium C 11 mg3%
Phosphorus C 32 mg3%
Potassium C 172 mg4%
Zinc C 0.2 mg2%
Copper C 0.011 mg1%
Selenium C 1.3 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 36%Fat: 61%117kcal / 100 g
  • Protein 3%
  • Carbohydrates 36%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K45%Vitamin C30%Vitamin A9%Folate (B9)8%Vitamin B66%Vitamin E6%Thiamin (B1)5%Riboflavin (B2)4%Potassium4%Magnesium3%

Nutritional insights

  • Sugars7.4 gin the top quarter of coleslaw, non-lettuce salads (median 5 g)
  • Fat8 gbelow the median for coleslaw, non-lettuce salads (median 10 g)
  • Saturated fat1.2 gbelow the median for coleslaw, non-lettuce salads (median 1.4 g)
  • Sodium280 mgin the top quarter of coleslaw, non-lettuce salads (median 222 mg)
  • Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
  • Water79.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C1.7 g
Polyunsaturated fat C4.4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0.001 g
Linoleic acid (omega-6, 18:2) C3.8 g
SFA 4:0 C0.002 g
SFA 6:0 C0 g
SFA 8:0 C0.006 g
SFA 10:0 C0.003 g
SFA 12:0 C0.001 g
SFA 14:0 C0.006 g
SFA 16:0 C0.84 g
SFA 18:0 C0.32 g
MUFA 18:1 C1.6 g
PUFA 18:3 C0.58 g
PUFA 20:4 C0.004 g
MUFA 16:1 C0.01 g
PUFA 18:4 C0 g
MUFA 20:1 C0.04 g
MUFA 22:1 C0.016 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C747 µg
Lycopene C0 µg
Lutein + zeaxanthin C53 µg
Retinol C4 µg
Carotene, alpha C323 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C79.5 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C0 µg
Folate, food C33 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Coleslaw

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Coleslaw, fast food / restaurant 159 0.88 g 12.4 g 11.8 g
Coleslaw, with fruit 113 0.91 g 13.6 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Broccoli slaw salad 123 2 g 10.4 g 8.1 g
Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar 122 0.52 g 6.4 g 10.2 g
Cucumber salad, made with Italian dressing 120 0.46 g 6.2 g 10 g
Potato salad with egg, made with mayonnaise 157 2 g 16.2 g 9.4 g
Vegetable curry 86 1.6 g 8.8 g 5.3 g
Tomatoes, scalloped 110 2.7 g 14.1 g 5 g
Corn pudding, home prepared 131 4.4 g 17 g 5 g
Corn, scalloped or pudding 116 4.5 g 15 g 5.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in coleslaw?

100 g of coleslaw has 117 kcal. 1 cup (220 g): about 257 kcal. Guideline amount per sandwich (55 g): about 64 kcal. 1 single serving container (150 g): about 176 kcal.

How much protein is in coleslaw?

Coleslaw contains 0.94 g of protein per 100 g (2% of the 50 g Daily Value), or 2.1 g in 1 cup (220 g). About 3% of its calories come from protein.

How many carbs are in coleslaw?

Coleslaw has 10.4 g of total carbohydrates per 100 g, including 1.9 g of fiber and 7.4 g of sugars.

How much fat is in coleslaw?

Coleslaw contains 8 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does coleslaw contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (45% DV) and Vitamin C (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in coleslaw?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709815. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.