Chocolate Soft Baked Breakfast Bars

Packaged product Breakfast Cereals Kashi

Chocolate Soft Baked Breakfast Bars contains 371 kcal per 100 g. A serving, 35 g (35 g) provides about 130 kcal.

Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 417 kcal per 100 g across 1,873 products.

100 g provides 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Soft Baked Breakfast Bars by Kashi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
5.7 gprotein
62.9 gcarbohydrates
14.3 gfat
130kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 14.3 g 18%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 62.9 g 23%
Dietary fiber L 8.6 g 31%
Total sugars L 25.7 g
Added sugars L 25.7 g 51%
Protein L 5.7 g 11%
Vitamin D L 0 µg0%
Calcium L 29 mg2%
Iron L 4 mg22%
Potassium L 229 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 62%Fat: 32%371kcal / 100 g
  • Protein 6%
  • Carbohydrates 62%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Potassium5%Calcium2%Vitamin D0%

Nutritional insights

  • Protein5.7 gbelow the median for breakfast cereals (median 7.2 g)
  • Fiber8.6 gin the top quarter of breakfast cereals (median 6 g)
  • Sugars25.7 gabove the median for breakfast cereals (median 25 g)
  • Fat14.3 gabove the median for breakfast cereals (median 14 g)
  • Saturated fat1.4 gin the lowest quarter of breakfast cereals (median 4.1 g)
  • Sodium300 mgin the top quarter of breakfast cereals (median 167 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.6 g
Polyunsaturated fat L4.3 g
Other components (2)
Fiber, soluble L3 g
Fiber, insoluble L6 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 371 kcal371 kcal
Protein 5.7 g5.7 g
Carbohydrates 62.9 g62.9 g
Fat 14.3 g14.3 g
Fiber 8.6 g8.6 g
Sugars 25.7 g25.7 g
Sodium 300 mg300 mg

Product details

Brand
Kashi
Barcode
0018627110477
Quantity
6 x 1.2 oz
Label serving
35 g
Category
Cereal bars
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole wheat flour, invert cane syrup, Kashi Seven Whole Grain flour (oats, hard red wheat, brown rice, rye, triticale, barley, buckwheat), expeller pressed canola oil, cane sugar, whole grain oats, vegetable glycerin, honey, cocoa, chicory root fiber, tapioca syrup, chocolate, soy lecithin, leavening (sodium acid pyrophosphate, sodium bicarbonate), sea salt, xanthan gum, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSugarOatsHoneySaltRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Soft Baked Breakfast Bars?

100 g of Chocolate Soft Baked Breakfast Bars has 371 kcal. Serving, 35 g (35 g): about 130 kcal.

How much protein is in Chocolate Soft Baked Breakfast Bars?

Chocolate Soft Baked Breakfast Bars contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 35 g (35 g). About 6% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 7.2 g).

How many carbs are in Chocolate Soft Baked Breakfast Bars?

Chocolate Soft Baked Breakfast Bars has 62.9 g of total carbohydrates per 100 g, including 8.6 g of fiber and 25.7 g of sugars.

How much fat is in Chocolate Soft Baked Breakfast Bars?

Chocolate Soft Baked Breakfast Bars contains 14.3 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Chocolate Soft Baked Breakfast Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Soft Baked Breakfast Bars?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 28, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594621. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0018627110477. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.