Chocolate heavenly creme cakes
Packaged product Sweets and Desserts Katz
Chocolate heavenly creme cakes contains 405 kcal per 100 g. A serving, 1 piece, 42 g (42 g) provides about 170 kcal.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 60% of the Daily Value for Vitamin D, 33% of the Daily Value for Vitamin B12 and 19% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 23.8 g | 31% |
| Saturated fat L | 8.3 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 95 mg | 32% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 47.6 g | 17% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 35.7 g | |
| Added sugars L | 35.7 g | 71% |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 98.6 µg | 11% |
| Vitamin C L | 0.019 mg | 0% |
| Vitamin D L | 12 µg | 60% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.048 mg | 4% |
| Riboflavin (B2) L | 0.25 mg | 19% |
| Niacin (B3) L | 0.043 mg | 0.3% |
| Pantothenic acid (B5) L | 0.89 mg | 18% |
| Vitamin B6 L | 0.089 mg | 5% |
| Folate (B9) L | 20.7 µg | 5% |
| Vitamin B12 L | 0.79 µg | 33% |
| Calcium L | 24 mg | 2% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 13.7 mg | 3% |
| Phosphorus L | 137 mg | 11% |
| Potassium L | 262 mg | 6% |
| Zinc L | 0.71 mg | 6% |
| Copper L | 0.07 mg | 8% |
| Manganese L | 0.19 mg | 8% |
| Selenium L | 2.6 µg | 5% |
| Iodine L | 13.3 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gabove the median for sweets and desserts (median 4.4 g)
- Fiber2.4 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars35.7 gabove the median for sweets and desserts (median 31 g)
- Fat23.8 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat8.3 gabove the median for sweets and desserts (median 6.7 g)
- Sodium333 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water56.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 4.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.36 µg |
|---|
Other components (2)
| Water L | 56.2 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 405 kcal | 405 kcal |
| Protein | 4.8 g | 4.8 g |
| Carbohydrates | 47.6 g | 47.6 g |
| Fat | 23.8 g | 23.8 g |
| Fiber | 2.4 g | 2.4 g |
| Sugars | 35.7 g | 35.7 g |
| Sodium | 333 mg | 333 mg |
Product details
Ingredients
Eggs, sugar, water, gluten free flour (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), confectioners sugar, palm oil, canola oil, cocoa, natural flavor, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarPalm oilRapeseed (canola) oilSaltRicePotato
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|---|---|---|---|---|
| chocolate cake peacock foods | 405 | 6.8 g | 43 g | 22 g |
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| Choko Roulade | Christmas Log Dan Cake | 405 | 5.6 g | 58 g | 17 g |
| Trenza sabor naranja y chocolate Eroski | 405 | 2.7 g | 48 g | 22 g |
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| Bourguignon Biscuits Mistral | 405 | 6 g | 44.7 g | 22.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2670261. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2019. Imported November 6, 2026.
- Open Food Facts, record 0859594006369. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.