Chocolate Chip Soft Baked Bars

Packaged product Sweets and Desserts Motts

Chocolate Chip Soft Baked Bars contains 407 kcal per 100 g. A serving, 1 bar, 27 g (27 g) provides about 110 kcal.

Roughly 58% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Chip Soft Baked Bars by Motts, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
3.7 gprotein
63 gcarbohydrates
18.5 gfat
110kcal in serving, 1 bar, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 18.5 g 24%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 463 mg 20%
Total carbohydrates L 63 g 23%
Dietary fiber L 11.1 g 40%
Total sugars L 22.2 g
Added sugars L 22.2 g 44%
Protein L 3.7 g 7%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 1.9 mg10%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 58%Fat: 38%407kcal / 100 g
  • Protein 3%
  • Carbohydrates 58%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Vitamin D0%Calcium0%Potassium0%

Nutritional insights

  • Protein3.7 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber11.1 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars22.2 gabove the median for sweets and desserts (median 20.8 g)
  • Fat18.5 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat5.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium463 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 407 kcal407 kcal
Protein 3.7 g3.7 g
Carbohydrates 63 g63 g
Fat 18.5 g18.5 g
Fiber 11.1 g11.1 g
Sugars 22.2 g22.2 g
Sodium 463 mg463 mg

Product details

Brand
Motts
Barcode
0016000227224
Label serving
1 bar (27 g)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole wheat flour, canola and palm oil, corn syrup, applesauce (apple puree, ascorbic acid to protect color), semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor), vegetable glycerin, sugar, sugarcane fiber, chicory root extract, fructose, honey, nonfat milk, egg whites, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), soy lecithin, salt, pectin, natural flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilSugarHoneyMilkEggSaltAppleCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2739248. License: CC0 1.0 (U.S. public domain). Source record dated June 3, 2025. Imported November 6, 2026.
  • Open Food Facts, record 0016000227224. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate Chip Soft Baked Bars?

100 g of Chocolate Chip Soft Baked Bars has 407 kcal. Serving, 1 bar, 27 g (27 g): about 110 kcal.

How much protein is in Chocolate Chip Soft Baked Bars?

Chocolate Chip Soft Baked Bars contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 bar, 27 g (27 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Chocolate Chip Soft Baked Bars?

Chocolate Chip Soft Baked Bars has 63 g of total carbohydrates per 100 g, including 11.1 g of fiber and 22.2 g of sugars.

How much fat is in Chocolate Chip Soft Baked Bars?

Chocolate Chip Soft Baked Bars contains 18.5 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Chocolate Chip Soft Baked Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Chip Soft Baked Bars?

100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.