Chicken & pancetta carbonara linguine
Packaged product Poultry Coles
Chicken & pancetta carbonara linguine contains 147 kcal per 100 g. A serving, 1 serving, 400 g (400 g) provides about 587 kcal.
Roughly 44% of its calories come from fat, with 28% from protein and 28% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (136 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0.2 g | 0.4% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 28%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of poultry (median 17.6 g)
- Fiber1.3 gin the top quarter of poultry (median 0.25 g)
- Sugars0.4 gbelow the median for poultry (median 0.89 g)
- Fat7.1 gabove the median for poultry (median 4.5 g)
- Saturated fat4 gin the top quarter of poultry (median 1.2 g)
- Sodium120 mgbelow the median for poultry (median 305 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Carbonara Sauce (45%) [Milk, Water, Cream (Milk) (12.5%), Onion, Australian White Wine (5%), Parmesan Cheese (Milk) (4.0%), Corn Starch, Canola Oil, Salted Butter (Milk), Garlic Paste, Salt, Parsley, Smoke Flavouring, White Pepper, Natural Preservative (234)], Cooked Egg Fettucine (27.5%) [Egg Fettuccine (Durum Wheat Semolina, Cage-Free Egg), Canola Oil], Cooked Chicken Breast (20%) [RSPCA Approved Australian Chicken Breast (96%), Potato Starch,Wheat Fibre, Yeast Extract, Citrus Extract, Salt], Roasted Pancetta (5%) [Sow Stall Free Australian Pork (84%), Water, Dextrose, Beetroot Powder, Vegetable Fibre, Salt, Herbs, Spices, Antioxidant (316), Preservative (Sodium Nitrite)], Parmesan Shavings (Milk) (2.5%) [contains Preservative (Sorbic Acid)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamOnionRapeseed (canola) oilButterGarlicSaltYeast
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|---|---|---|---|---|
| Chicken Pad See Ew Yes Chef | 147 | 9.7 g | 16 g | 5.3 g |
| Turkey Club Corner Marker Cafe | 147 | 10.9 g | 14 g | 5.1 g |
| Asian Style With Chicken Foodhold | 147 | 6.5 g | 10.9 g | 9.8 g |
| BLT Salad with Chicken Kroger | 147 | 8.2 g | 5.4 g | 10.3 g |
| Tomato &basil chicken pasta Fresh ways | 147 | 6.6 g | 21.2 g | 3.6 g |
| Chicken Satay & Rice Coles Kitchen | 147 | 11.2 g | 12 g | 6.9 g |
| High Protein Satay Chicken Woolworths | 147 | 10.1 g | 15.9 g | 4.3 g |
| Turkey Breakfast Sausages Thrifty Foods | 147 | 16 g | 4 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310645310169. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.