Chicken Pad Thai
Packaged product Grains and Pasta Snapdragon
Chicken Pad Thai contains 157 kcal per 100 g. A serving, 1 cup, 210 g (210 g) provides about 330 kcal.
Roughly 45% of its calories come from carbohydrates, with 30% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 354 kcal per 100 g across 49 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 0.71 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 26.2 mg | 9% |
| Sodium L | 590 mg | 26% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber L | 0.95 g | 3% |
| Total sugars L | 7.6 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 9.5 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.48 µg | 2% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 21.4 mg | 2% |
| Iron L | 0.23 mg | 1% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 233 mg | 5% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 45%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gin the top quarter of grains and pasta (median 6.6 g)
- Fiber0.95 gin the lowest quarter of grains and pasta (median 2 g)
- Sugars7.6 gin the top quarter of grains and pasta (median 0.45 g)
- Fat5.2 gin the top quarter of grains and pasta (median 1 g)
- Saturated fat0.71 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium590 mgin the top quarter of grains and pasta (median 20 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Snapdragon
- Barcode
- 0815055011242
- Quantity
- 32 oz
- Label serving
- 1 cup (210 g)
- Category
- Dried rice noodles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
entrée: boneless white chicken (boneless white chicken, water, sugar, salt and baking soda), pad thai sauce (sugar, water, onion, canola oil, tahini paste [sesame seeds], fish sauce anchovy extract, salt], garlic, tomato paste, lime juice, rice wine vinegar, and contains 2% or less of: tamarind puree [tamarind pulp, water], corn starch, salt, paprika, oleoresin paprika, and spices), red bell pepper, bean sprout, green onion, carrot, and cilantro, rice noodle: rice, tapioca starch, sugar, salt, and cellulose gum, contains: fish (anchovy) and sesame,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltOnionRapeseed (canola) oilGarlicTomatoVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kit bo bun Tanoshi | 153 | 3.7 g | 16 g | 7.9 g |
| Rice noodle Woo kee | 152 | 2.7 g | 30.5 g | 2 g |
| Noodle de Arroz Conimex | 165 | 2.9 g | 37 g | 0.5 g |
| rice noodles Morrisons | 169 | 2.9 g | 32.8 g | 2.6 g |
| rice noodles Asda | 179 | 3.4 g | 34 g | 3.2 g |
| Rice Noodles Waitrose | 126 | 2.1 g | 27 g | 0.7 g |
| Brown rice spaghetti Save | 109 | 1 g | 25 g | 0.5 g |
| Japanese Teriyaki Egg Noodles Naked noodle | 87 | 2.5 g | 18.3 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Pad Thai?
100 g of Chicken Pad Thai has 157 kcal. Serving, 1 cup, 210 g (210 g): about 330 kcal.
How much protein is in Chicken Pad Thai?
Chicken Pad Thai contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 20 g in serving, 1 cup, 210 g (210 g). About 24% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 6.6 g).
How many carbs are in Chicken Pad Thai?
Chicken Pad Thai has 17.6 g of total carbohydrates per 100 g, including 0.95 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Pad Thai?
Chicken Pad Thai contains 5.2 g of fat per 100 g, of which 0.71 g is saturated (4% of the Daily Value).
How much sodium is in Chicken Pad Thai?
100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0815055011242. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.