Chicken curry with rice
Chicken curry with rice contains 116 kcal per 100 g. A serving, 400 g (400 g) provides about 464 kcal.
Roughly 49% of its calories come from carbohydrates, with 31% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 181 kcal per 100 g across 333 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.89 g | 4% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 14.3 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 0.58 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 49%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the lowest quarter of poultry (median 18 g)
- Sugars0.58 gbelow the median for poultry (median 0.7 g)
- Fat2.6 gin the lowest quarter of poultry (median 9 g)
- Saturated fat0.89 gin the lowest quarter of poultry (median 2.1 g)
- Sodium64 mgin the lowest quarter of poultry (median 480 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ampx
- Barcode
- 5010100147029
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Cooked chicken
- Packaging
- Plastic,Cardboard,Tray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rice (47.5%), Chicken (22.5%), Peas (2.5%), Sauce (27.5%) (Rapeseed Oil, Water, Curry Oil (Chopped Leeks, Onion Puree, Root Ginger, Ground Star Anise, Course Chilli, Bay Leaves, Cloves, Garlic Puree, Sodium Benzoate (E211), Potassium Sorbate (E202)), Plain Flour (Wheat flour, Calcium Carbonate, Iron, Niatin and Thiamin)), Coconut Milk (Coconut Extract 53%, Water 46.98%, Citric Acid (E330) 0.02%)), Curry Powder (Coriander, Turmeric, Mustard, Bengal Gram Farina, Cumin, Chilli (8%). Fenugreek, Black Pepper, Garlic, Salt, Fennel, Poppy), Onion Puree (Peeled White Onion (90.9%), Salt, Acidity Regulator: Citric Acid (E330), Preservative: Potassium Sorbate (E202)), Chicken Demi Glaze ( Modified Starch, Cornflour, Maltodextrin, Flavourings (Soya), Yeast Extract, Salt, Cream Powder (Milk), Onion Powder, Tomato Powder, Colour: Plain Caramel, Acidity Regulator (E330)), Hot Curry Paste Water, Chilli powder, Refined sunflower Oil, Coriander Powder, Salt, Curry powder, Cumin Powder, Turmeric Powder, Acetic Acid (E260)), White Sugar, Salt, Course Chilli, Aniseed Powder, Cumin Powder, Paprika Powder, Monosodium Glutamate (E621), Potassium Sorbate (E202), Sodium Benzoate (E211)) ).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceRapeseed (canola) oilOnionSunflower oilSaltSugarGarlicWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| protein bites simple truth | 116 | 18.8 g | 8 g | 1.3 g |
| Lightly Breaded Chicken Nuggets Realgood Foods Co. | 116 | 20.5 g | 3.6 g | 1.8 g |
| Émincés de Filets de Poulet Rôtis Douce France | 118 | 23.3 g | 2.7 g | 1.5 g |
| Escalopes de poulet marinées à la saveur bresilienne Thiriet | 114 | 22 g | 0.7 g | 2.5 g |
| Vuolu kanafilee fajitas Atria | 118 | 26 g | 0.7 g | 1.5 g |
| Filets de Poulet Rôti à l’Estragon Paul & Louise | 118 | 12.2 g | 3.9 g | 6.2 g |
| Lezita Aç ye Piliç Fileto Lezita | 118 | 20 g | 0.2 g | 4.2 g |
| Mexican Fajita Cooked Chicken Fillet Skewers farmfoods | 114 | 22.6 g | 2 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken curry with rice?
100 g of Chicken curry with rice has 116 kcal. Serving, 400 g (400 g): about 464 kcal.
How much protein is in Chicken curry with rice?
Chicken curry with rice contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 36 g in serving, 400 g (400 g). About 31% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18 g).
How many carbs are in Chicken curry with rice?
Chicken curry with rice has 14.3 g of total carbohydrates per 100 g, including 0.58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken curry with rice?
Chicken curry with rice contains 2.6 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).
How much sodium is in Chicken curry with rice?
100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010100147029. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.