Chicken Bacon Ranch Pizza

Packaged product Meals and Dishes Great Value

Chicken Bacon Ranch Pizza contains 244 kcal per 100 g. A serving, 0.2 pizza, 131 g (131 g) provides about 320 kcal.

Roughly 40% of its calories come from fat, with 40% from carbohydrates and 20% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (230 kcal per 100 g).

100 g provides 54% of the Daily Value for manganese, 25% of the Daily Value for Vitamin E and 23% of the Daily Value for Vitamin B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Bacon Ranch Pizza by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
12.2 gprotein
23.7 gcarbohydrates
10.7 gfat
320kcal in serving, 0.2 pizza, 131 g (131 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 10.7 g 14%
Saturated fat L 5.3 g 27%
Trans fat L 0 g
Cholesterol L 31 mg 10%
Sodium L 603 mg 26%
Total carbohydrates L 23.7 g 9%
Dietary fiber L 0.8 g 3%
Total sugars L 1.5 g
Added sugars L 0.8 g 2%
Protein L 12.2 g 24%
Vitamin A L 41.5 µg5%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 3.7 mg25%
Thiamin (B1) L 0.16 mg13%
Riboflavin (B2) L 0.075 mg6%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.075 mg4%
Folate (B9) L 16.7 µg4%
Vitamin B12 L 0.54 µg23%
Choline L 0 mg0%
Calcium L 221 mg17%
Iron L 1.5 mg9%
Magnesium L 47 mg11%
Phosphorus L 213 mg17%
Potassium L 137 mg3%
Zinc L 1.8 mg16%
Copper L 0.16 mg17%
Manganese L 1.3 mg54%
Selenium L 10 µg18%
Iodine L 14.5 µg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 40%Fat: 40%244kcal / 100 g
  • Protein 20%
  • Carbohydrates 40%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese54%Vitamin E25%Vitamin B1223%Selenium18%Copper17%Phosphorus17%Calcium17%Zinc16%Thiamin (B1)13%Magnesium11%

Nutritional insights

  • Protein12.2 gin the top quarter of meals and dishes (median 9.7 g)
  • Fiber0.8 gin the lowest quarter of meals and dishes (median 2 g)
  • Sugars1.5 gin the lowest quarter of meals and dishes (median 3 g)
  • Fat10.7 gin the top quarter of meals and dishes (median 8.4 g)
  • Saturated fat5.3 gin the top quarter of meals and dishes (median 3.5 g)
  • Sodium603 mgin the top quarter of meals and dishes (median 456 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water23.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L18 µg
Other components (2)
Water L23.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 244 kcal244 kcal
Protein 12.2 g12.2 g
Carbohydrates 23.7 g23.7 g
Fat 10.7 g10.7 g
Fiber 0.76 g0.8 g
Sugars 1.5 g1.5 g
Sodium 588 mg603 mg

Product details

Brand
Great Value
Barcode
0194346080502
Quantity
655 g
Label serving
0.2 pizza (131 g)
Category
Frozen pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water), part-skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes, modified food starch), canola oil, breadcrumbs (enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), sugar, yeast, salt, palm oil shortening (modified palm oil, natural butter flavor, beta-carotene)), ranch sauce (water, ranch seasoning (nonfat dry milk, modified food starch, buttermilk powder, cream powder (coconut oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono-and diglycerides, salt, maltodextrin, onion powder, disodium inosinate, guanylate, garlic powder, xanthan gum, parsley, spice)), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), seasoned chicken breast with rib meat (boneless skinless chicken breast meat with rib meat, water, isolated soy protein product (isolated soy protein, modified food starch, unmodified corn starch, carrageenan, soy lecithin), seasoning (potassium citrate, citric acid, sodium diacetate, vegetable oil), salt, sodium phosphates, carrageenan), bacon (cured with water, salt, sugar, sodium nitrite, sodium phosphate, smoke flavor, smoked sugar, sodium erythorbate, sodium ascorbate, dextrose, potassium chloride), parmesan cheese (pasteurized milk, cheese cultures, salt, rennet), romano cheese (pasteurized milk, cheese cultures, salt, rennet), asiago cheese (pasteurized milk, cheese cultures, salt, rennet), granulated garlic, dehydrated parsley.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilGarlicWheat flourMilkSaltSugarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Bacon Ranch Pizza?

100 g of Chicken Bacon Ranch Pizza has 244 kcal. Serving, 0.2 pizza, 131 g (131 g): about 320 kcal.

Is Chicken Bacon Ranch Pizza high in protein?

Chicken Bacon Ranch Pizza contains 12.2 g of protein per 100 g (24% of the 50 g Daily Value), or 16 g in serving, 0.2 pizza, 131 g (131 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 9.7 g).

How many carbs are in Chicken Bacon Ranch Pizza?

Chicken Bacon Ranch Pizza has 23.7 g of total carbohydrates per 100 g, including 0.8 g of fiber and 1.5 g of sugars.

How much fat is in Chicken Bacon Ranch Pizza?

Chicken Bacon Ranch Pizza contains 10.7 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

What vitamins and minerals does Chicken Bacon Ranch Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (54% DV), Vitamin E (25% DV), Vitamin B12 (23% DV), selenium (18% DV) and copper (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Bacon Ranch Pizza?

100 g contains 603 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2668761. License: CC0 1.0 (U.S. public domain). Source record dated October 3, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0194346080502. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.