Cheesy Ramen - Cheddar Flavored Noodle Soup

Packaged product Soups and Sauces Otoki

Cheesy Ramen - Cheddar Flavored Noodle Soup contains 456 kcal per 100 g. A serving, 1 container, 90 g (90 g) provides about 410 kcal.

Roughly 57% of its calories come from carbohydrates, with 35% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 722,222% of the Daily Value for Vitamin D and 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesy Ramen - Cheddar Flavored Noodle Soup by Otoki, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
8.9 gprotein
64.4 gcarbohydrates
17.8 gfat
410kcal in serving, 1 container, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 17.8 g 23%
Saturated fat L 8.9 g 44%
Trans fat L 0 g
Cholesterol L 5.6 mg 2%
Sodium L 1,978 mg 86%
Total carbohydrates L 64.4 g 23%
Dietary fiber L 2.2 g 8%
Total sugars L 5.6 g
Added sugars L 1.1 g 2%
Protein L 8.9 g 18%
Vitamin D L 144,444 µg722,222%
Calcium L 144 mg11%
Iron L 0.56 mg3%
Potassium L 189 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 57%Fat: 35%456kcal / 100 g
  • Protein 8%
  • Carbohydrates 57%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D722,222%Calcium11%Potassium4%Iron3%

Nutritional insights

  • Protein8.9 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber2.2 gin the top quarter of soups and sauces (median 1 g)
  • Sugars5.6 gabove the median for soups and sauces (median 3.8 g)
  • Fat17.8 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat8.9 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium1,978 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Otoki
Barcode
0850069667467
Label serving
1 container (90 g)
Category
Soups and Sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, modified tapioca starch, palm oil, cheddar cheese, corn syrup, whey, palm oil, coconut oil, milk, cheese cultures, salt, enzymes, milk cream, salt, umami seasoning, hydrolyzed soy and wheat protein, monosodium glutamate, soybean, wheat, salt, sugar, dextrin, wheat gluten, garlic, garlic, wheat, malt dextrin, salt, corn, red pepper, soybean, wheat, salt, yeast extract, garlic, corn, onion, black pepper, dried corn, corn starch, sugar, dried carrot, monosodium glutamate, soybean, wheat, salt, monosodium glutamate, buttermilk solids, tocopherols, sodium caseinate, yeast extract, onion, radish, carrot, cabbage, salt, glycine, kelp extract, mushroom extract, yeast, flavor, yeast seasoning, salt, dextrin, yeast extract, onion, garlic, red pepper, chili extract, glucose, dried chives, disodium inosinate, disodium guanylate, vegetable extraction, lactic acid, citric acid, sodium phosphate, sodium acid pyrophosphate, sodium carbonate, sodium citrate, tocopherols, palm oil, lactic acid, riboflavin, annatto

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilCoconut oilMilkSaltCreamSugarGarlicYeastOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850069667467. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheesy Ramen - Cheddar Flavored Noodle Soup?

100 g of Cheesy Ramen - Cheddar Flavored Noodle Soup has 456 kcal. Serving, 1 container, 90 g (90 g): about 410 kcal.

How much protein is in Cheesy Ramen - Cheddar Flavored Noodle Soup?

Cheesy Ramen - Cheddar Flavored Noodle Soup contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 8 g in serving, 1 container, 90 g (90 g). About 8% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Cheesy Ramen - Cheddar Flavored Noodle Soup?

Cheesy Ramen - Cheddar Flavored Noodle Soup has 64.4 g of total carbohydrates per 100 g, including 2.2 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesy Ramen - Cheddar Flavored Noodle Soup?

Cheesy Ramen - Cheddar Flavored Noodle Soup contains 17.8 g of fat per 100 g, of which 8.9 g is saturated (44% of the Daily Value).

What vitamins and minerals does Cheesy Ramen - Cheddar Flavored Noodle Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (722,222% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheesy Ramen - Cheddar Flavored Noodle Soup?

100 g contains 1,978 mg of sodium, 86% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.