Carmel Chocolate Nut Bar
Packaged product Snacks Atkins
Carmel Chocolate Nut Bar contains 409 kcal per 100 g. A serving, 44 g (44 g) provides about 180 kcal.
Roughly 50% of its calories come from fat, with 37% from carbohydrates and 13% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (381 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 27.3 g | 35% |
| Saturated fat L | 13.6 g | 68% |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 45.4 g | 17% |
| Dietary fiber L | 15.9 g | 57% |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.9 g | 32% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 91 mg | 7% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 364 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 37%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.9 gin the lowest quarter of snacks (median 30 g)
- Fiber15.9 gin the top quarter of snacks (median 7.8 g)
- Sugars4.6 gbelow the median for snacks (median 5.7 g)
- Fat27.3 gin the top quarter of snacks (median 14.5 g)
- Saturated fat13.6 gin the top quarter of snacks (median 6.7 g)
- Sodium307 mgabove the median for snacks (median 217 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.1 g |
|---|---|
| Polyunsaturated fat L | 3.4 g |
Other components (1)
| Total sugar alcohols L | 23 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 409 kcal | 409 kcal |
| Protein | 15.9 g | 15.9 g |
| Carbohydrates | 45.5 g | 45.4 g |
| Fat | 27.3 g | 27.3 g |
| Fiber | 15.9 g | 15.9 g |
| Sugars | 4.5 g | 4.6 g |
| Sodium | 307 mg | 307 mg |
Product details
- Brand
- Atkins
- Barcode
- 0637480004312
- Label serving
- 44 g
- Category
- Protein bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PEANUTS, MALTITOL, PALM KERNEL AND PALM OIL, FRUCTOOLIGOSACCHARIDES, POLYDEXTROSE, WHEY PROTEIN ISOLATE, BUTTER (CREAM, SALT), NONFAT MILK, COCOA (PROCESSED WITH ALKALI), WATER. CONTAINS LESS THAN 2% OF SALT, PARTIALLY HYDROLYZED MILK PROTEIN ISOLATE, PEANUT OIL, SOY LECITHIN, MONOGLYCERIDES, SUCRALOSE, NATURAL FLAVOR, MIXED TOCOPHEROLS (TO MAINTAIN FRESHNESS). CONTAINS: PEANUTS, MILK, SOY. MADE IN A FACILITY THAT ALSO USES TREE NUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate chip cookie dough protein bar One minis | 409 | 31.8 g | 40.9 g | 13.6 g |
| High protein bar Abricot Goji Chia Cricket Jimini's | 409 | 20.5 g | 32.4 g | 20.2 g |
| Smart Jack protein and oat flapjack PhD | 409 | 25 g | 42 g | 18 g |
| Protein waffle Vanilla IMP Go Fitness | 409 | 24 g | 35 g | 22 g |
| Protein Bar Collagen Kokosgeschmack LIDL | 409 | 30.2 g | 29.4 g | 20.1 g |
| Roo Bar Chia & Spirulina Roo’Bar | 409 | 29 g | 37 g | 15 g |
| Waspco High Protein Bar Waspco | 409 | 30 g | 43.5 g | 15 g |
| Peanut Protein Bar Bite & Co | 409 | 31 g | 27 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2668158. License: CC0 1.0 (U.S. public domain). Source record dated October 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0637480004312. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.