Caramel Collection

Packaged product Sweets and Desserts Häagen-Dazs

Caramel Collection contains 267 kcal per 100 g. A serving, 1 pot, 78 g (78 g) provides about 208 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 221 kcal per 100 g across 88 products.

100 g provides 30% of the Daily Value for chloride, 21% of the Daily Value for iodine and 15% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caramel Collection by Häagen-Dazs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
3.9 gprotein
26.9 gcarbohydrates
15.7 gfat
208kcal in serving, 1 pot, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 15.7 g 20%
Saturated fat L 10 g 50%
Cholesterol L 73.9 mg 25%
Sodium L 0.22 mg 0%
Total carbohydrates L 26.9 g 10%
Dietary fiber L 0.1 g 0.4%
Total sugars L 24.2 g
Added sugars L 9 g 18%
Protein L 3.9 g 8%
Vitamin A L 134 µg15%
Vitamin C L 0.33 mg0.4%
Vitamin D L 0.16 µg0.8%
Vitamin E L 0.62 mg4%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 0.095 mg0.6%
Pantothenic acid (B5) L 0.25 mg5%
Vitamin B6 L 0.031 mg2%
Folate (B9) L 16.1 µg4%
Vitamin B12 L 0.23 µg10%
Calcium L 62.3 mg5%
Iron L 0.2 mg1%
Magnesium L 7.4 mg2%
Phosphorus L 53.4 mg4%
Potassium L 86.8 mg2%
Zinc L 0.25 mg2%
Copper L 0.02 mg2%
Manganese L 0.02 mg0.9%
Selenium L 3.5 µg6%
Iodine L 31.4 µg21%
Chloride L 681 mg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 41%Fat: 53%267kcal / 100 g
  • Protein 6%
  • Carbohydrates 41%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride30%Iodine21%Vitamin A15%Riboflavin (B2)10%Vitamin B1210%Selenium6%Pantothenic acid (B5)5%Calcium5%Phosphorus4%Vitamin E4%

Nutritional insights

  • Protein3.9 gabove the median for sweets and desserts (median 3.3 g)
  • Fiber0.1 gbelow the median for sweets and desserts (median 0.41 g)
  • Sugars24.2 gabove the median for sweets and desserts (median 24 g)
  • Fat15.7 gin the top quarter of sweets and desserts (median 10 g)
  • Saturated fat10 gin the top quarter of sweets and desserts (median 6.6 g)
  • Sodium0.22 mgin the lowest quarter of sweets and desserts (median 120 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water64.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.1 g
Polyunsaturated fat L0.5 g
Sugars and starch (1)
Starch L0.34 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.009 g
ALA (omega-3, 18:3 n-3) L0.062 g
Linoleic acid (omega-6, 18:2) L0.37 g
Carotenoids (1)
Beta-carotene L48 µg
Other components (2)
Water L64.5 g
Alcohol L0 g

Product details

Brand
Häagen-Dazs
Barcode
3415581545920
Label serving
1 pot (78 g)
Category
Glaces au caramel
Packaging
en:card-box,en:pp-cap
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh cream (29%), water, sweetened lactose reduced condensed skimmed milk, sugar, glucose syrup, sweetened condensed milk, egg yolk, sweetened condensed skimmed milk, salted butter, coconut oil, butter, salt, emulsifier (lecithins), raising agent (sodium bicarbonate), gelling agent (pectins), natural vanilla flavourings. Fresh cream (30.1%), condensed skimmed milk, sugar, water, sweetened condensed whole milk, egg yolk, wheat flour, vegetable oils (coconut, rapeseed), glucose syrup, fat-reduced cocoa powder, egg, natural vanilla flavourings, corn starch, salt, gelling agent (pectins), natural flavouring, raising agent (sodium bicarbonate). Fresh cream (29.2%), condensed skimmed milk, water, sugar, sweetened condensed milk, egg yolk, glucose syrup, coconut oil, salt, gelling agent (pectins), natural vanilla flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSugarGlucose syrupEggButterCoconut oilSaltWheat flourRapeseed (canola) oil

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Crème glacée Caramel Coop 270 4 g 32 g 7 g
Salted Caramel & Almonds - Vanille-Karamelleis Aurum 262 3.8 g 38 g 10 g
Glace caramel au beurre salé avec morceaux de caramel Glace de la Ferme 260 4.7 g 30.1 g 13.6 g
Glace Caramel Beurre Salé CheeseCake Häagen-Dazs 275 4.3 g 28.9 g 15.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3415581545920. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caramel Collection?

100 g of Caramel Collection has 267 kcal. Serving, 1 pot, 78 g (78 g): about 208 kcal.

How much protein is in Caramel Collection?

Caramel Collection contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 3 g in serving, 1 pot, 78 g (78 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.3 g).

How many carbs are in Caramel Collection?

Caramel Collection has 26.9 g of total carbohydrates per 100 g, including 0.1 g of fiber and 24.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caramel Collection?

Caramel Collection contains 15.7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Caramel Collection contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (30% DV), iodine (21% DV) and Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel Collection?

100 g contains 0.22 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.