Caprese Pizza
Packaged product Meals and Dishes Wegmans Organic Italian Classics
Caprese Pizza contains 239 kcal per 100 g. A serving, 133 g (133 g) provides about 318 kcal.
Roughly 47% of its calories come from carbohydrates, with 37% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
100 g provides 50% of the Daily Value for manganese, 32% of the Daily Value for iodine and 27% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 10.5 g | 13% |
| Saturated fat L | 3.4 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 11.3 mg | 4% |
| Sodium L | 489 mg | 21% |
| Total carbohydrates L | 30.1 g | 11% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0.19 g | 0.4% |
| Protein L | 10.5 g | 21% |
| Vitamin A L | 45.1 µg | 5% |
| Vitamin C L | 0.62 mg | 0.7% |
| Vitamin D L | 0.18 µg | 0.9% |
| Vitamin E L | 0.72 mg | 5% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.097 mg | 7% |
| Niacin (B3) L | 0.095 mg | 0.6% |
| Pantothenic acid (B5) L | 0.34 mg | 7% |
| Vitamin B6 L | 0.077 mg | 5% |
| Folate (B9) L | 17 µg | 4% |
| Vitamin B12 L | 0.64 µg | 27% |
| Calcium L | 173 mg | 13% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 45.2 mg | 11% |
| Phosphorus L | 219 mg | 17% |
| Potassium L | 195 mg | 4% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 50% |
| Selenium L | 9.7 µg | 18% |
| Iodine L | 48.7 µg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 47%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.5 gabove the median for meals and dishes (median 10 g)
- Fiber2.3 gabove the median for meals and dishes (median 1.8 g)
- Sugars1.5 gbelow the median for meals and dishes (median 2.6 g)
- Fat10.5 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat3.4 gabove the median for meals and dishes (median 2.7 g)
- Sodium489 mgabove the median for meals and dishes (median 433 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
- Water37.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 30.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 50.1 µg |
|---|
Other components (2)
| Water L | 37.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Wegmans Organic Italian Classics
- Barcode
- 0077890539200
- Label serving
- 133 g
- Category
- Meals and Dishes
Ingredients
Organic Wheat Flour, Organic Low-Moisture Part-Skim Mozzarella Cheese, Organic Pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Culture, Water, Organic Tomato Puree, Organic Tomatoes, Organic Basil Sauce, Water, Organic Extra Virgin Olive Oil, Organic Basil, Organic Parmigiano Reggiano Cheese, Organic Cow's Milk, Salt, Animal Rennet, Organic Wheat Starch, Organic Cane Sugar, Organic Sunflower Oil, Organic Garlic Powder, Organic Lemon Juice, Salt, Organic Parmigiano Reggiano Cheese, Organic Cow's Milk, Salt, Animal Rennet, Organic Sunflower Oil, Salt, Organic Basil, Organic Yeast, Organic Dried Oregano, Organic Dried Basil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkSaltTomatoOlive oilSugarSunflower oilGarlicYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0077890539200. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.