Calories in Candies, milk chocolate, with rice cereal

Generic food Sweets and Desserts

Candies, milk chocolate, with rice cereal contains 511 kcal per 100 g. A typical serving of 1 bar, miniature (10 g) provides about 51 kcal.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 54% of the Daily Value for copper, 33% of the Daily Value for Vitamin B12 and 25% of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy.

511kcal per 100 g
7.6 gprotein
59.7 gcarbohydrates
29.4 gfat
51kcal in 1 bar, miniature (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 511 kcal
Total fat C 29.4 g 38%
Saturated fat C 15.9 g 79%
Cholesterol C 23 mg 8%
Sodium C 86 mg 4%
Total carbohydrates C 59.7 g 22%
Dietary fiber C 3.3 g 12%
Total sugars C 51.1 g
Protein C 7.6 g 15%
Vitamin A C 65 µg7%
Vitamin C C 0.6 mg0.7%
Vitamin D Z 0 µg0%
Vitamin E C 0.5 mg3%
Vitamin K C 5.7 µg5%
Thiamin (B1) C 0.13 mg11%
Riboflavin (B2) C 0.32 mg25%
Niacin (B3) C 0.67 mg4%
Pantothenic acid (B5) C 0.47 mg9%
Vitamin B6 C 0.055 mg3%
Folate (B9) C 21 µg5%
Vitamin B12 C 0.8 µg33%
Choline M 45.8 mg8%
Calcium C 187 mg14%
Iron C 2.7 mg15%
Magnesium C 62 mg15%
Phosphorus C 207 mg17%
Potassium C 370 mg8%
Zinc C 2.3 mg21%
Copper C 0.49 mg54%
Manganese C 0.48 mg21%
Selenium C 4.6 µg8%
Fluoride C 5.1 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 50%511kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper54%Vitamin B1233%Riboflavin (B2)25%Zinc21%Manganese21%Phosphorus17%Magnesium15%Iron15%Calcium14%Thiamin (B1)11%

Nutritional insights

  • Protein7.6 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber3.3 gin the top quarter of sweets and desserts (median 0.8 g)
  • Sugars51.1 gabove the median for sweets and desserts (median 46.5 g)
  • Fat29.4 gin the top quarter of sweets and desserts (median 4.3 g)
  • Saturated fat15.9 gin the top quarter of sweets and desserts (median 2.1 g)
  • Sodium86 mgabove the median for sweets and desserts (median 79 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water1.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C8.6 g
Polyunsaturated fat C0.78 g
Individual fatty acids (33)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0.66 g
SFA 4:0 C0.56 g
SFA 6:0 C0.2 g
SFA 8:0 C0.12 g
SFA 10:0 C0.22 g
SFA 12:0 C0.24 g
SFA 14:0 C0.74 g
SFA 16:0 C6.6 g
SFA 18:0 C6.8 g
SFA 20:0 C0.19 g
MUFA 18:1 C8.2 g
PUFA 18:3 C0.044 g
PUFA 20:4 C0 g
SFA 22:0 C0.02 g
MUFA 14:1 C0.13 g
MUFA 16:1 C0.24 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0.076 g
SFA 17:0 C0.073 g
SFA 24:0 C0 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0.037 g
PUFA 20:3 C0 g
SFA 13:0 C0 g
MUFA 15:1 C0 g
PUFA 21:5 C0 g
PUFA 22:4 C0 g
Carotenoids (9)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C6 µg
Retinol C65 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0.91 mg
Other components (12)
Water C1.5 g
Alcohol C0 g
Caffeine C20 mg
Ash C1.8 g
Theobromine C203 mg
Energy C2,136 kJ
Vitamin A, IU C217 IU
Vitamin K (Dihydrophylloquinone) C0 µg
Folic acid C6 µg
Folate, food C11 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0.05 µg

Other forms of Candies

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Candies, honey-combed, with peanut butter 473 8.7 g 67.4 g 20.2 g
Candies, ALMOND JOY Candy Bar 479 4.1 g 59.5 g 26.9 g
Candies, TWIZZLERS CHERRY BITES 338 3 g 79.4 g 1.7 g
Candies, NESTLE, BIT-O'-HONEY Candy Chews 388 2 g 80.9 g 7.5 g
Candies, NESTLE, BUTTERFINGER Bar 459 5.4 g 72.9 g 18.9 g
Candies, caramels, chocolate-flavor roll 387 1.6 g 87.7 g 3.3 g
Candies, confectioner's coating, yogurt 522 5.9 g 63.9 g 27 g
Candies, confectioner's coating, peanut butter 529 18.3 g 46.9 g 29.8 g
Candies, white chocolate 539 5.9 g 59.2 g 32.1 g
Candies, fudge, peanut butter, prepared-from-recipe 387 3.8 g 77.8 g 6.6 g
Candies, fudge, vanilla, prepared-from-recipe 383 1.1 g 82.2 g 5.5 g
Candies, fudge, vanilla with nuts 435 3 g 74.6 g 13.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Chocolate candy with cereal 511 7.6 g 59.7 g 29.4 g
Chocolate candy, other, NFS 535 7.7 g 59.4 g 29.7 g
Chocolate candy 535 7.7 g 59.4 g 29.7 g
Chocolate candy, candy shell with nuts 506 11 g 60.2 g 25.4 g
Chocolate hazelnut spread 539 5.4 g 62.4 g 29.7 g
Chocolate-flavored hazelnut spread 539 5.4 g 62.4 g 29.7 g
Cookie, sugar wafer, chocolate-covered 526 3.5 g 66 g 27.6 g
Chocolate candy, cookie filled 510 5.7 g 64.7 g 25.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in candies?

100 g of candies has 511 kcal. 1 bar, miniature (10 g): about 51 kcal. 1 bar, 1.4 oz (40 g): about 204 kcal. 1 bar, 1.55 oz (44 g): about 225 kcal.

How much protein is in candies?

Candies contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 0.76 g in 1 bar, miniature (10 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in candies?

Candies has 59.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 51.1 g of sugars.

How much fat is in candies?

Candies contains 29.4 g of fat per 100 g, of which 15.9 g is saturated (79% of the Daily Value).

What vitamins and minerals does candies contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (54% DV), Vitamin B12 (33% DV), Riboflavin (B2) (25% DV), zinc (21% DV) and manganese (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in candies?

100 g contains 86 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168755. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.