Calorie Controlled Chicken in Mushroom

Packaged product Meals and Dishes Tesco

Calorie Controlled Chicken in Mushroom contains 79 kcal per 100 g. A serving, 1 pack, 341 g (341 g) provides about 269 kcal.

Roughly 37% of its calories come from protein, with 32% from carbohydrates and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 19% of the Daily Value for Niacin (B3), 11% of the Daily Value for Pantothenic acid (B5) and 11% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Calorie Controlled Chicken in Mushroom by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 g
8.4 gprotein
7.2 gcarbohydrates
1.6 gfat
269kcal in serving, 1 pack, 341 g (341 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.6 g 3%
Cholesterol L 26.7 mg 9%
Sodium L 98 mg 4%
Total carbohydrates L 7.2 g 3%
Dietary fiber L 1.2 g 4%
Total sugars L 1.7 g
Added sugars L 0.39 g 0.8%
Protein L 8.4 g 17%
Vitamin A L 15.3 µg2%
Vitamin C L 4.9 mg5%
Vitamin D L 0.36 µg2%
Vitamin E L 0.3 mg2%
Thiamin (B1) L 0.062 mg5%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 3 mg19%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 0.19 mg11%
Folate (B9) L 23.3 µg6%
Vitamin B12 L 0.12 µg5%
Choline L 0 mg0%
Calcium L 23.9 mg2%
Iron L 0.54 mg3%
Magnesium L 19.3 mg5%
Phosphorus L 75.9 mg6%
Potassium L 267 mg6%
Zinc L 0.46 mg4%
Copper L 0.09 mg10%
Manganese L 0.088 mg4%
Selenium L 4 µg7%
Iodine L 9.8 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 32%Fat: 16%Alcohol: 16%79kcal / 100 g
  • Protein 37%
  • Carbohydrates 32%
  • Fat 16%
  • Alcohol 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)19%Pantothenic acid (B5)11%Vitamin B611%Copper10%Riboflavin (B2)8%Selenium7%Iodine7%Phosphorus6%Folate (B9)6%Potassium6%

Nutritional insights

  • Protein8.4 gbelow the median for meals and dishes (median 10 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.8 g)
  • Sugars1.7 gbelow the median for meals and dishes (median 2.6 g)
  • Fat1.6 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.6 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium98 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels
  • Water75.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L107 µg
Other components (2)
Water L75.6 g
Alcohol L2 g

Product details

Brand
Tesco
Barcode
5057545778746
Label serving
1 pack (341 g)
Category
Calorie controlled fridge Ready meal
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato, Cooked Chicken (21%) [Chicken Breast, Corn Starch], Green Bean, Water, Mushroom, Whole Milk, Single Cream (Milk), Onion, White Wine, Cornflour, Chicken Extract, Rapeseed Oil, Salt, Parsley, Sugar, Gelling Agent (Amidated Pectin), Garlic Purée, Thyme, Chicken Fat, Concentrated Onion Juice, Porcini Mushroom Powder, White Pepper. Made using Thai chicken. Allergy Advice For allergens, see ingredients in bold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoMilkCreamOnionRapeseed (canola) oilSaltSugarGarlic

Source of the nutrition information

  • Open Food Facts, record 5057545778746. License: ODbL 1.0 (Open Food Facts). Source record dated June 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Calorie Controlled Chicken in Mushroom?

100 g of Calorie Controlled Chicken in Mushroom has 79 kcal. Serving, 1 pack, 341 g (341 g): about 269 kcal.

How much protein is in Calorie Controlled Chicken in Mushroom?

Calorie Controlled Chicken in Mushroom contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 28.6 g in serving, 1 pack, 341 g (341 g). About 37% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Calorie Controlled Chicken in Mushroom?

Calorie Controlled Chicken in Mushroom has 7.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Calorie Controlled Chicken in Mushroom?

Calorie Controlled Chicken in Mushroom contains 1.6 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Calorie Controlled Chicken in Mushroom contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (19% DV), Pantothenic acid (B5) (11% DV) and Vitamin B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Calorie Controlled Chicken in Mushroom?

100 g contains 98 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.