Buitoni, four cheese ravioli
Packaged product Grains and Pasta Buitoni
Buitoni, four cheese ravioli contains 312 kcal per 100 g. A serving, 1 cup, 93 g (93 g) provides about 290 kcal.
Roughly 53% of its calories come from carbohydrates, with 32% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.
100 g provides 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 3.8 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 613 mg | 27% |
| Total carbohydrates L | 40.9 g | 15% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.8 g | 24% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 161 mg | 12% |
| Iron L | 0.97 mg | 5% |
| Potassium L | 118 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 53%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.8 gbelow the median for grains and pasta (median 12.3 g)
- Fiber2.2 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars1.1 gin the lowest quarter of grains and pasta (median 2.7 g)
- Fat10.8 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat3.8 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium613 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 269 kcal | 312 kcal |
| Protein | 11.8 g | 11.8 g |
| Carbohydrates | 36.6 g | 40.9 g |
| Fat | 8.6 g | 10.8 g |
| Fiber | 2.2 g | 2.2 g |
| Sugars | 2.2 g | 1.1 g |
| Sodium | 527 mg | 613 mg |
Product details
Ingredients
Durum wheat flour (semolina, durum flour), water, eggs, romano cheese ([made from cow's milk], cultured milk, salt, enzymes), wheat flour, canola oil, mozzarella cheese (cultured milk, cultured skim milk, salt, enzymes), ricotta cheese (whey, milk, cream, vinegar, xanthan gum, locust bean gum, guar gum), parmesan cheese (cultured milk, salt, enzymes), cheddar cheese paste (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, salt, natural flavor, enzymes), 2% or less of seasoning (maltodextrin [corn, potato], autolyzed yeast extract, salt, flavoring, less than 2% of [buttermilk solids, calcium lactate, citric acid, cream solids, disodium phosphate, formic acid, lactic acid, parmesan cheese {milk, culture, salt, enzymes}, sour cream solids, succinic acid, sugar, whey]), salt, dehydrated onions, spices, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggRapeseed (canola) oilSaltOnionMilkCreamVinegarYeastPotato
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|---|---|---|---|---|
| Pâtes Spécialité du Moulin aux oeufs frais Moulin des Moines | 312 | 11.1 g | 59.8 g | 2.6 g |
| La ripiena Emiliana Reggiana Gourmet | 312 | 12 g | 46 g | 8.6 g |
| Porcini Mushroom And Truffle Ravioli Bertagni | 312 | 10 g | 33.8 g | 16.2 g |
| Caplet Reggiana Gourmet | 313 | 16 g | 37 g | 11 g |
| Caplet Reggiana Gourmet | 313 | 16 g | 37 g | 11 g |
| Maritati Masserie del Salento | 313 | 11 g | 61 g | 1.8 g |
| Maccheroni Masserie del Salento | 313 | 11 g | 61 g | 1.8 g |
| Mezzelune gamberi e burrata Conad | 313 | 9.8 g | 25 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2675459. License: CC0 1.0 (U.S. public domain). Source record dated April 22, 2020. Imported November 6, 2026.
- Open Food Facts, record 0024842172114. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.