Breaded Chunky Haddock Loins

Packaged product Bread and Baked Goods Sainsburys Taste The Difference

Breaded Chunky Haddock Loins contains 148 kcal per 100 g. A serving, 1 loin, 170 g (170 g) provides about 252 kcal.

Roughly 35% of its calories come from protein, with 35% from fat and 30% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Chunky Haddock Loins by Sainsburys Taste The Difference, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
13.1 gprotein
11 gcarbohydrates
5.7 gfat
252kcal in serving, 1 loin, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 5.7 g 7%
Saturated fat L 0.59 g 3%
Sodium L 169 mg 7%
Total carbohydrates L 11 g 4%
Dietary fiber L 0.29 g 1%
Total sugars L 0.76 g
Protein L 13.1 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 30%Fat: 35%148kcal / 100 g
  • Protein 35%
  • Carbohydrates 30%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.1 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber0.29 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars0.76 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat5.7 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat0.59 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium169 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsburys Taste The Difference
Barcode
5063334026691
Label serving
1 loin (170 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5063334026691. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Breaded Chunky Haddock Loins?

100 g of Breaded Chunky Haddock Loins has 148 kcal. Serving, 1 loin, 170 g (170 g): about 252 kcal.

Is Breaded Chunky Haddock Loins high in protein?

Breaded Chunky Haddock Loins contains 13.1 g of protein per 100 g (26% of the 50 g Daily Value), or 22.2 g in serving, 1 loin, 170 g (170 g). About 35% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Breaded Chunky Haddock Loins?

Breaded Chunky Haddock Loins has 11 g of total carbohydrates per 100 g, including 0.29 g of fiber and 0.76 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Chunky Haddock Loins?

Breaded Chunky Haddock Loins contains 5.7 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

How much sodium is in Breaded Chunky Haddock Loins?

100 g contains 169 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.