Bravo Strawberry
Packaged product Fruits HAITAI ICE
Bravo Strawberry contains 173 kcal per 100 g. A serving, 150 ml (150 g) provides about 260 kcal.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 6.7 mg | 2% |
| Sodium L | 73.3 mg | 3% |
| Total carbohydrates L | 23.3 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 16 g | |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gabove the median for fruits (median 0.71 g)
- Fiber0 gin the lowest quarter of fruits (median 1.5 g)
- Sugars16 gabove the median for fruits (median 11.4 g)
- Fat7.3 gin the top quarter of fruits (median 0.2 g)
- Saturated fat4 gin the top quarter of fruits (median 0.1 g)
- Sodium73.3 mgabove the median for fruits (median 23.4 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HAITAI ICE
- Barcode
- 8809713222318
- Label serving
- 150 ml
- Category
- Fruits
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, cone (wheat flour, sugar, coconut oil, soy lecithin, salt, vanilla), sugar, chocolate coating (canola oil, cocoa paste, cocoa powder), chocolate chips, chocolate bread crumbs (wheat flour, sugar, cocoa powder, palm oil, salt, soy lecithin), strawberry syrup (strawberry puree, sugar, water, glucose, pectin, citric acid, xanthan gum, artificial flavor, color), strawberry flavored preparation (water, sugar, glucose, strawberry puree, citric acid, xanthan gum, artificial flavor, color), milk powder, cocoa powder, palm oil, coconut oil, soy lecithin, salt, vanilla, artificial flavor, color, baking powder, sodium bicarbonate, ammonium bicarbonate, caramel color, red beet juice concentrate, carob gum, carrageenan, sodium alginate, red color
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilCoconut oilSaltWheat flourRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spiced pineapple chutney Heinz | 173 | 0.4 g | 39 g | 1.5 g |
| Maras Strawberry Maras | 173 | 2.6 g | 31.2 g | 4.5 g |
| Olives vertes à la farce d'orange La Ciota | 173 | 1.5 g | 2.5 g | 17.4 g |
| Marmelade Allégée D'orange Douce Albert Ménès | 173 | 0.8 g | 42.2 g | 0.1 g |
| Bio Blueberry Confiture Rudolfs | 173 | 0.4 g | 42.4 g | 0.2 g |
| Glace Fleur Oranger Terre Adélice | 173 | 3.5 g | 26.1 g | 5.9 g |
| Fruit roggebrood Gijs | 173 | 4.6 g | 41 g | 1.1 g |
| Plumilla 1 Yemina | 173 | 5.5 g | 36.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8809713222318. License: ODbL 1.0 (Open Food Facts). Source record dated November 9, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.